ArticleFoods (Basel, Switzerland)2023

Polyphenol Release and Antioxidant Activity of the Encapsulated Antioxidant Crude Extract from Cold Brew Spent Coffee Grounds under Simulated Food Processes and an In Vitro Static Gastrointestinal Model.

Onamon Chongsrimsirisakhol et al.PubMed ↗Full text ↗Publisher ↗

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