Evidence map›Paper›PMID 36900506›Full record

ArticleFoods (Basel, Switzerland)2023

The Grade of Dried Jujube (

Zhengbao Wu, Shuang Zhang, Lingling Liu, Luyin Wang, Zhaojun Ban

Full text read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
  2. Article
  3. Review
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Zhengbao WuEconomic Forest Research Institute, Xinjiang Academy of Forestry Sciences, Urumqi 830000, China.
Shuang ZhangZhejiang Provincial Key Laboratory of Chemical and Biological Processing Technology of Farm Products, School of Biological and Chemical Engineering, Zhejiang University of Science and Technology, Hangzhou 310023, China.
Lingling LiuZhejiang Provincial Key Laboratory of Chemical and Biological Processing Technology of Farm Products, School of Biological and Chemical Engineering, Zhejiang University of Science and Technology, Hangzhou 310023, China.
Luyin WangAksu Youneng Agricultural Technology Co., Ltd., Aksu 843001, China.
Zhaojun BanZhejiang Provincial Key Laboratory of Chemical and Biological Processing Technology of Farm Products, School of Biological and Chemical Engineering, Zhejiang University of Science and Technology, Hangzhou 310023, China.

Funding

Forestry Development Subsidy of Xinjiang Uygur Autonomous Region XJLYKJ-2021-12Key Laboratory of Storage of Agricultural Products, Ministry of Agriculture and Rural Affairs Kf202208Key Research and Development Program of Zhejiang Province 2022C04039National Natural Science Foundation of China 32172268Research Project on Postgraduate Teaching Reform of Zhejiang University of Science and Technology 2020yjsjg03Special Fund Project of Xinjiang Jujube Industry Technology System XJCYTX-01-02
6 · The paper itself

Abstract

Jujube (

Indexed as

antioxidant activitygradejujubemineral elementsvolatile aroma components

Identifiers

PMID36900506
PMCPMC10000541

What OpenQuestion holds

Textfull text, public
LicenceCC BY
measurements read74
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.