Evidence map›Paper›PMID 36850297›Full record

ArticlePolymers2023

Effects of a Novel Lin Seed Polysaccharide on Beef Sausage Properties.

Aicha Chouikhi, Naourez Ktari, Sirine Ben Slima, Imen Trabelsi, Farida Bendali, Riadh Ben Salah

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Polymers, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
1.1field-weighted citation impact, top 27% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 6 citations in OpenAlex.

  1. Review
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 3 institutions in 2 countries.

Aicha ChouikhiLaboratory of Biotechnology Microbial Enzymatic and Biomolecules (LBMEB), Center of Biotechnology of Sfax, Sfax 3018, Tunisia.
Naourez KtariLaboratory of Enzyme Engineering and Microbiology, National School of Engineering of Sfax (ENIS), Sfax 1173-3038, Tunisia.ORCID 0000-0003-2644-6951
Sirine Ben SlimaLaboratory of Biotechnology Microbial Enzymatic and Biomolecules (LBMEB), Center of Biotechnology of Sfax, Sfax 3018, Tunisia.
Imen TrabelsiLaboratory of Biotechnology Microbial Enzymatic and Biomolecules (LBMEB), Center of Biotechnology of Sfax, Sfax 3018, Tunisia.ORCID 0000-0002-5142-567X
Farida BendaliLaboratoire de Microbiologie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, Bejaia 06000, Algeria.ORCID 0000-0002-1891-8421
Riadh Ben SalahLaboratory of Biotechnology Microbial Enzymatic and Biomolecules (LBMEB), Center of Biotechnology of Sfax, Sfax 3018, Tunisia.ORCID 0000-0001-6284-5664
Centre of Biotechnology of Sfax · TNUniversity of Béjaïa · DZUniversity of Sfax · TN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Functional ingredients are substances that offer health benefits beyond their nutritional value. A novel heteropolysaccharide, named

Indexed as

antioxidant activitiesfunctional propertiesquality of sausages

Identifiers

PMID36850297
PMCPMC9961226
OpenAlexW4321375331

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.