Evidence map›Paper›PMID 36832805›Full record

ArticleFoods (Basel, Switzerland)2023

Quality of Honey Imported into the United Arab Emirates.

Tareq M Osaili, Wael A M Bani Odeh, Maryam S Al Sallagi, Ahmed A S A Al Ali, Reyad S Obaid, Vaidehi Garimella, Fatema Saeed Bin Bakhit, Hayder Hasan, Richard Holley, Nada El Darra

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
  2. Ecological, Apicultural, and Therapeutic Value ofFoods (Basel, Switzerland) · 2025
    Review
  3. Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Tareq M OsailiDepartment of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Wael A M Bani OdehStudies and Risk Assessment Unit, Dubai Municipality, Dubai P.O. Box 67, United Arab Emirates.
Maryam S Al SallagiStudies and Risk Assessment Unit, Dubai Municipality, Dubai P.O. Box 67, United Arab Emirates.
Ahmed A S A Al AliFood Studies and Policies Section, Dubai Municipality, Dubai P.O. Box 67, United Arab Emirates.
Reyad S ObaidDepartment of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.
Vaidehi GarimellaDubai Central Laboratories Department, Dubai Municipality, Dubai P.O. Box 67, United Arab Emirates.
Fatema Saeed Bin BakhitDubai Central Laboratories Department, Dubai Municipality, Dubai P.O. Box 67, United Arab Emirates.
Hayder HasanDepartment of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah P.O. Box 27272, United Arab Emirates.ORCID 0000-0001-5580-1911
Richard HolleyDepartment of Food Science and Human Nutrition, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.ORCID 0000-0001-7583-805X
Nada El DarraDepartment of Nutrition and Dietetics, Faculty of Health Sciences, Beirut Arab University, Tarik El Jedidah-Beirut, P.O. Box 115020, Riad El Solh, Beirut 1107 2809, Lebanon.ORCID 0000-0002-6568-5536

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This study was performed to assess the physicochemical quality characteristics of honey imported by the United Arab Emirates (UAE) via Dubai ports between 2017 and 2021. There were 1330 samples analyzed for sugar components, moisture, hydroxymethylfurfural (HMF) content, free acidity, and diastase number. Of the honey tested, 1054 samples complied with the Emirates honey standard, but 276 (20.8%) did not; this was due to non-compliance with one or more quality parameters, thus suggesting some level of adulteration, improper storage or inappropriate heat treatment. For the non-compliant samples, the average values of sucrose content ranged from 5.1 to 33.4%; the sum of glucose and fructose ranged from 19.6 to 88.1%; the moisture content varied from 17.2 to 24.6%; the HMF occurred in a range from 83.2 to 663.0 mg/kg, and the acidity varied from 52 to 85 meq/kg. The non-compliant honey samples were grouped according to their country of origin. India was shown to be the country having the highest percentage of non-compliant samples at 32.5% and Germany had the lowest at 4.5%. This study emphasized that the inspection of honey samples traded internationally should involve physicochemical analysis. A comprehensive inspection of honey at the Dubai ports should reduce incidents of adulterated products being imported.

Indexed as

adulterationhoneyhydroxymethylfurfuralimportednon-compliant qualitysugar

Identifiers

PMID36832805
PMCPMC9955180

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.