ArticleNutrients2023
Estimation of Salt Intake in Normotensive and Hypertensive Children: The Role of Body Weight.
Article in Nutrients, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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Who cites it
5 citing papers in PubMed.
- The Relationship Between Eating Habits and Anthropometric Values in High School Adolescents.Life (Basel, Switzerland) · 2026Article
- Sodium, potassium and blood pressure in Australian schoolchildren: exploring differences by sex and weight status-a cross-sectional study.Hypertension research : official journal of the Japanese Society of Hypertension · 2026Article
- Urine Sodium Excretion in Children with Primary Hypertension: A Single-Center Retrospective Study.Journal of clinical medicine · 2025Article
- Croatian Action on Salt and Health (CRASH): On the Road to Success-Less Salt, More Health.Nutrients · 2024Review
- The Future for the Children of Tomorrow: Avoiding Salt in the First 1000 Days.Children (Basel, Switzerland) · 2024Review
Corrections and comments
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Authors and funding
11 authors.
Funding
Abstract
objectiveThe connection between increased dietary salt intake and arterial hypertension has been recognized for a long time, even in children. This study aimed to investigate salt consumption in normotensive and hypertensive children and evaluate their dietary habits. MATERIALS AND
methodsA total of fifty participants were included in this cross-sectional study: twenty-five normotensive children and 25 children of both sexes with essential arterial hypertension from 12-17 years old. Subjects' body mass index, waist-to-hip ratio, body composition and arterial blood pressure were measured, and their daily salt intake was calculated from 24-h urine samples. Using the food frequency questionnaire (FFQ), the data on the average daily total energy and food intakes were collected and analyzed using a suitable program.
resultsEstimated daily salt intake was significantly higher in hypertensive compared to normotensive children, and this is positively associated with blood pressure and body mass index (BMI). Hypertensive children had significantly higher BMIs, which also positively correlated with blood pressure. Consistently, resting metabolic rate (kcal) is higher in hypertensive children compared to normotensive, and this is also associated with blood pressure. Reported energy intake is also enlarged in hypertensive compared to normotensive children and for both groups, levels are significantly higher than the recommended values.
conclusionsOur study results confirm the relationship between daily salt consumption, blood pressure and body weight. Sodium consumption related to blood pressure and body weight among children. Cardiovascular disease prevention should start in early childhood by reducing salt intake and preventing overweight/obesity since these are two of the most important modifiable risk factors for hypertension.
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