ArticleMolecules (Basel, Switzerland)2023
Byproducts of Globe Artichoke and Cauliflower Production as a New Source of Bioactive Compounds in the Green Economy Perspective: An NMR Study.
Article in Molecules (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
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Who cites it
12 citing papers in PubMed.
- Stability studies of cynaropicrin-major sesquiterpene lactone of Cynara cardunculus leaves.Pest management science · 2026Article
- Comparative NMR-Based Metabolomic and Functional Assessment of Fruit and Vegetable Extracts under Regenerative Agricultural Practices.Journal of agricultural and food chemistry · 2026Article
- Metabolomic study of Cynara cardunculus L. growing at different altitudes reveals the flowering stage as the balsamic time.BMC plant biology · 2026Article
- Less Is More: A Physiological Dose of Vitamin B12 Enhances Neural Recovery Compared to a High Dose in an H₂O₂-Stressed SH-SY5Y Neural-Like Cell Model.Molecular neurobiology · 2026Article
- Exploring Bioactive Compounds from Fruit and Vegetable By-Products with Potential for Food and Nutraceutical Applications.Foods (Basel, Switzerland) · 2025Review
- Enhancing Shelf Life and Nutritional Quality of Lamb Burgers withFoods (Basel, Switzerland) · 2025Article
- The molecular pathways leading to GABA and lactic acid accumulation in florets of organic broccoli rabe (Horticulture research · 2025Article
- Ecofriendly strategy based on the combination of inoculation with plant growth-promoting bacteria and reduced nitrate doses boosts the valorization of purple cauliflowers.Frontiers in plant science · 2025Article
- NMR Metabolite Profiling for the Characterization of Vessalico Garlic Ecotype and Bioactivity againstPlants (Basel, Switzerland) · 2024Article
- Functional and Therapeutic Potential ofNutrients · 2024Review
- Characterization of Targeted Phenolic Compounds in Globe Artichoke Heads and Waste from Vegetatively and "Seed"-Propagated Genotypes.Plants (Basel, Switzerland) · 2023Article
- Article
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Authors and funding
7 authors.
Funding
Abstract
The recovery of bioactive compounds from crop byproducts leads to a new perspective way of waste reutilization as a part of the circular economy. The present study aimed at an exhaustive metabolite profile characterization of globe artichoke and cauliflower byproducts (leaves, stalks, and florets for cauliflower only) as a prerequisite for their valorization and future implementations. The metabolite profile of aqueous and organic extracts of byproducts was analyzed using the NMR-based metabolomics approach. Free amino acids, organic acids, sugars, polyols, polyphenols, amines, glucosinolates, fatty acids, phospho- and galactolipids, sterols, and sesquiterpene lactones were identified and quantified. In particular, globe artichoke byproducts are a source of health-beneficial compounds including
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