ArticleInternational journal of molecular sciences2023
Melatonin Delays Postharvest Senescence through Suppressing the Inhibition of BrERF2/BrERF109 on Flavonoid Biosynthesis in Flowering Chinese Cabbage.
Article in International journal of molecular sciences, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
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Who cites it
9 citing papers in PubMed.
- Melatonin at Crossroads with Phytohormones: Interactions Under High Light Stress.International journal of molecular sciences · 2025Article
- Mitigating cold stress in damask rose through zearalenone, melatonin, and bio bloom.Scientific reports · 2025Article
- Article
- Exogenous Gibberellin Delays Postharvest Leaf Senescence in Pak Choi by Modulating Transcriptomic and Metabolomic Profiles.Foods (Basel, Switzerland) · 2025Article
- Melatonin maintains postharvest quality by modulating the metabolisms of cell wall and sugar in flowering Chinese cabbage.Scientific reports · 2025Article
- Integrative Metabolomic and Transcriptomic Analysis Provides Novel Insights into the Effects of SOFoods (Basel, Switzerland) · 2024Article
- Integrated Metabolomic-Transcriptomic Analyses of Flavonoid Accumulation in Citrus Fruit under Exogenous Melatonin Treatment.International journal of molecular sciences · 2024Article
- Chrysanthemum (Chrysanthemum morifolium) CmHRE2-like negatively regulates the resistance of chrysanthemum to the aphid (Macrosiphoniella sanborni).BMC plant biology · 2024Article
- Comprehensive transcriptome analysis of AP2/ERFs inFrontiers in plant science · 2024Article
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Authors and funding
7 authors.
Funding
Abstract
Flowering Chinese cabbage is prone to withering, yellowing and deterioration after harvest. Melatonin plays a remarkable role in delaying leaf senescence and increasing flavonoid biosynthesis. However, the underlying molecular mechanisms of melatonin procrastinating postharvest senescence by regulating flavonoid biosynthesis remain largely unknown. In this study, melatonin could promote flavonoid accumulation and delay the postharvest senescence of flowering Chinese cabbage. Surprisingly, we observed that
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