Evidence map›Paper›PMID 36766104›Full record

ArticleFoods (Basel, Switzerland)2023

Cassava Starch Films Containing Quinoa Starch Nanocrystals: Physical and Surface Properties.

Lía Ethel Velásquez-Castillo, Mariani Agostinetto Leite, Victor Jesús Aredo Tisnado, Cynthia Ditchfield, Paulo José do Amaral Sobral, Izabel Cristina Freitas Moraes

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Lía Ethel Velásquez-CastilloPostgraduate Program in Materials Science and Engineering, University of São Paulo, USP/FZEA, Av. Duque de Caxias Norte, 225, Pirassununga 13635-900, SP, Brazil.ORCID 0000-0001-8091-5611
Mariani Agostinetto LeiteDepartment of Food Engineering, Faculty of Animal Science and Food Engineering, University of São Paulo, Pirassununga 13635-900, SP, Brazil.
Victor Jesús Aredo TisnadoDepartment of Food Engineering, Faculty of Animal Science and Food Engineering, University of São Paulo, Pirassununga 13635-900, SP, Brazil.ORCID 0000-0002-3293-7696
Cynthia DitchfieldDepartment of Food Engineering, Faculty of Animal Science and Food Engineering, University of São Paulo, Pirassununga 13635-900, SP, Brazil.
Paulo José do Amaral SobralDepartment of Food Engineering, Faculty of Animal Science and Food Engineering, University of São Paulo, Pirassununga 13635-900, SP, Brazil.ORCID 0000-0002-3913-3172
Izabel Cristina Freitas MoraesPostgraduate Program in Materials Science and Engineering, University of São Paulo, USP/FZEA, Av. Duque de Caxias Norte, 225, Pirassununga 13635-900, SP, Brazil.ORCID 0000-0003-0019-1620

Funding

Coordenação de Aperfeicoamento de Pessoal de Nível Superior CAPES-PVE 88881.062173/2014-01National Council for Scientific and Technological Development 30.0799/2013-6National Council for Scientific and Technological Development 31.4109/2018-8
6 · The paper itself

Abstract

Quinoa starch nanocrystals (QSNCs), obtained by acid hydrolysis, were used as a reinforcing filler in cassava starch films. The influence of QSNC concentrations (0, 2.5, 5.0, 7.5 and 10%,

Indexed as

Chenopodium quinoa Willd.nanocomposite filmsnanocrystalsolution castingstarch

Identifiers

PMID36766104
PMCPMC9914035

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.