ArticleFoods (Basel, Switzerland)2023
A Comprehensive Study on Antibiotic Resistance among Coagulase-Negative Staphylococci (CoNS) Strains Isolated from Ready-to-Eat Food Served in Bars and Restaurants.
Wioleta Chajęcka-Wierzchowska et al.PubMed ↗Full text ↗Publisher ↗
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