Evidence map›Paper›PMID 36708376›Full record

ArticleEuropean journal of nutrition2023

Enriched functional milk fat ameliorates glucose intolerance and triacylglycerol accumulation in skeletal muscle of rats fed high-fat diets.

Juliana Sain, Ignacio Gabriel Scanarotti, Carolina Daniela Gerstner, Ana Clara Fariña, Jimena Verónica Lavandera, Claudio Adrián Bernal

Abstract read
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In one paragraph

Article in European journal of nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.5field-weighted citation impact, top 36% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 3 citations in OpenAlex.

  1. Review
  2. Effects of beef fat enriched withThe British journal of nutrition · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 1 institution in 1 country.

Juliana SainCátedra de Bromatología Y Nutrición, Departamento de Ciencias Biológicas, Facultad de Bioquímica Y Ciencias Biológicas, Universidad Nacional del Litoral, C.C. 242. (3000), Santa Fe, Argentina.ORCID http://orcid.org/0000-0002-4026-5367
Ignacio Gabriel ScanarottiCátedra de Bromatología Y Nutrición, Departamento de Ciencias Biológicas, Facultad de Bioquímica Y Ciencias Biológicas, Universidad Nacional del Litoral, C.C. 242. (3000), Santa Fe, Argentina.ORCID http://orcid.org/0000-0002-7925-5350
Carolina Daniela GerstnerCátedra de Bromatología Y Nutrición, Departamento de Ciencias Biológicas, Facultad de Bioquímica Y Ciencias Biológicas, Universidad Nacional del Litoral, C.C. 242. (3000), Santa Fe, Argentina.ORCID http://orcid.org/0000-0003-0985-219X
Ana Clara FariñaCátedra de Bromatología Y Nutrición, Departamento de Ciencias Biológicas, Facultad de Bioquímica Y Ciencias Biológicas, Universidad Nacional del Litoral, C.C. 242. (3000), Santa Fe, Argentina.ORCID http://orcid.org/0000-0001-5333-9233
Jimena Verónica LavanderaCátedra de Bromatología Y Nutrición, Departamento de Ciencias Biológicas, Facultad de Bioquímica Y Ciencias Biológicas, Universidad Nacional del Litoral, C.C. 242. (3000), Santa Fe, Argentina.ORCID http://orcid.org/0000-0003-1545-6097
Claudio Adrián BernalCátedra de Bromatología Y Nutrición, Departamento de Ciencias Biológicas, Facultad de Bioquímica Y Ciencias Biológicas, Universidad Nacional del Litoral, C.C. 242. (3000), Santa Fe, Argentina. cbernal@fbcb.unl.edu.ar.ORCID http://orcid.org/0000-0003-0281-4924
Universidad Nacional del Litoral · AR

Funding

Universidad Nacional del Litoral 50020150100030LiUniversidad Nacional del Litoral 50420150100008Li
6 · The paper itself

Abstract

purposeWe examined the effect of a functional milk fat (FMF) on the glucose metabolism and its association with the intramuscular triacylglycerol (TAG) content in rats fed high-fat diets.

methodsMale Wistar rats were fed for 60 days with S7 (soybean oil 7%), S30 (soybean oil 30%), MF30 (soybean oil 3% + milk fat 27%), or FMF30 (soybean oil 3% + FMF 27%) diets. An oral glucose tolerance test was performed. The levels of key metabolites in gastrocnemius muscle and mRNA levels of genes involved in glucose and lipid metabolism in muscle, epididymal white adipose tissue (EWAT), and serum were assessed.

resultsThe S30 diet induced glucose intolerance and led to TAG, citrate, and glucose accumulation in muscle. Moreover, we observed a downregulation of uncoupling proteins (Ucp2 and Ucp3) and insulin receptor substrate-1 (Irs1) genes, lower carnitine palmitoyl transferase-1b (CPT-1b), and phosphofructokinase-1 (PFK1) activities in muscle and lower expression of adiponectin (Adipoq) in EWAT. The FMF30 diet ameliorated the glucose intolerance and normalized the glucose and TAG levels in muscle, preventing the accumulation of citrate and enhancing glucose utilization by the PFK1. The beneficial effects might also be related to the higher expression of Adipoq in EWAT, its receptor in muscle (Adipor1), and the expression of Ucp2, Ucp3, and Irs1 in muscle, restoring the alterations observed with the S30 diet.

conclusionsFMF30 modulated key genes involved in glucose and lipid metabolism in skeletal muscle, improving the glucose utilization and preventing TAG, glucose, and citrate accumulation.

Indexed as

Adipose TissueGlucose IntoleranceAnimalsCarrier ProteinsCitratesDiet, High-FatGlucoseMaleMilkMuscle, SkeletalRatsRats, WistarSoybean OilTriglyceridesCarrier ProteinsCitratesGlucoseSoybean OilTriglyceridesBioactive fatty acidsFunctional foodsGlucose regulationRumenic acid

Identifiers

PMID36708376
OpenAlexW4318393852

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.