Evidence map›Paper›PMID 36704616›Full record

ReviewFrontiers in chemistry2022

The strategic applications of natural polymer nanocomposites in food packaging and agriculture: Chances, challenges, and consumers' perception.

Magdalena Wypij, Joanna Trzcińska-Wencel, Patrycja Golińska, Graciela Dolores Avila-Quezada, Avinash P Ingle, Mahendra Rai

Open access · goldAbstract readReview
In one paragraph

Review in Frontiers in chemistry, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed
9.9field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed, 100 citations in OpenAlex.

  1. Review
  2. Article
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  6. Article
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  9. Article
  10. Review
  11. Article
  12. Review
  13. Polyethersulfone Polymer for Biomedical Applications and Biotechnology.International journal of molecular sciences · 2024
    Review
  14. Review
  15. Article
  16. Review
  17. Article
  18. Article
  19. Pullulan-based films impregnated with silver nanoparticles from theFrontiers in bioengineering and biotechnology · 2023
    Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 4 institutions in 3 countries.

Magdalena WypijFaculty of Biological and Veterinary Sciences, Nicolaus Copernicus University, Toruń, Poland.
Joanna Trzcińska-WencelFaculty of Biological and Veterinary Sciences, Nicolaus Copernicus University, Toruń, Poland.
Patrycja GolińskaFaculty of Biological and Veterinary Sciences, Nicolaus Copernicus University, Toruń, Poland.
Graciela Dolores Avila-QuezadaFacultad de Ciencias Agrotecnologicas, Universidad Autonoma de Chihuahua, Chihuahua, Mexico.
Avinash P IngleDepartment of Agricultural Botany, Biotechnology Centre, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola, India.
Mahendra RaiFaculty of Biological and Veterinary Sciences, Nicolaus Copernicus University, Toruń, Poland.
Nicolaus Copernicus University · PLAutonomous University of Chihuahua · MXDr Panjabrao Deshmukh Krishi Vidyapeeth · INSant Gadge Baba Amravati University · IN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Natural polymer-based nanocomposites have received significant attention in both scientific and industrial research in recent years. They can help to eliminate the consequences of application of petroleum-derived polymeric materials and related environmental concerns. Such nanocomposites consist of natural biopolymers (e.g., chitosan, starch, cellulose, alginate and many more) derived from plants, microbes and animals that are abundantly available in nature, biodegradable and thus eco-friendly, and can be used for developing nanocomposites for agriculture and food industry applications. Biopolymer-based nanocomposites can act as slow-release nanocarriers for delivering agrochemicals (fertilizers/nutrients) or pesticides to crop plants to increase yields. Similarly, biopolymer-based nanofilms or hydrogels may be used as direct product coating to extend product shelf life or improve seed germination or protection from pathogens and pests. Biopolymers have huge potential in food-packaging. However, their packaging properties, such as mechanical strength or gas, water or microbial barriers can be remarkably improved when combined with nanofillers such as nanoparticles. This article provides an overview of the strategic applications of natural polymer nanocomposites in food and agriculture as nanocarriers of active compounds, polymer-based hydrogels, nanocoatings and nanofilms. However, the risk, challenges, chances, and consumers' perceptions of nanotechnology applications in agriculture and food production and packaging have been also discussed.

Indexed as

agriculturebiopolymercrop improvementfood packagingnanocarriersnano-coatingnanocompositeslowrelease hydrogel

Identifiers

PMID36704616
PMCPMC9871319
OpenAlexW4315489355

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.