Evidence map›Paper›PMID 36677765›Full record

ArticleMolecules (Basel, Switzerland)2023

Bioavailability of Phenolic Compounds in Californian-Style Table Olives with Tunisian Aqueous Olive Leaf Extracts.

Dalel Mechi, Bechir Baccouri, Daniel Martín-Vertedor, Leila Abaza

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
2.7field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 18 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 3 institutions in 2 countries.

Dalel MechiLaboratory of Olive Biotechnology, Centre of Biotechnology of Borj-Cedria (CBBC), Hammam-Lif 2050, Tunisia.
Bechir BaccouriLaboratory of Olive Biotechnology, Centre of Biotechnology of Borj-Cedria (CBBC), Hammam-Lif 2050, Tunisia.
Daniel Martín-VertedorTechnological Institute of Food and Agriculture (CICYTEX-INTAEX), Junta of Extremadura, 06007 Badajoz, Spain.ORCID 0000-0002-8134-0618
Leila AbazaLaboratory of Olive Biotechnology, Centre of Biotechnology of Borj-Cedria (CBBC), Hammam-Lif 2050, Tunisia.
Center of Biotechnogy of Borj Cédria · TNGovernment of Extremadura · ESUniversity of Carthage · TN

Funding

Government of Extremadura GR21121
6 · The paper itself

Abstract

Recent advances in biotechnology have ensured that one of the main olive tree by-products is olive leaf extract (OLE), a rich source in bioactive compounds. The aim of this work was to study the phenolic composition in different OLEs of three Tunisian varieties, namely, 'Sayali', 'Tkobri', and 'Neb Jmel'. The in vitro biodigestibility effect after 'Sayali' OLE addition to Californian-style 'Hojiblanca' table olives was also studied. This OLE contained bioactive molecules such as hydroxytyrosol, tyrosol, oleropeine, Procianidine B1 (PB1), and

Indexed as

OleaAntioxidantsBiological AvailabilityPhenolsPlant ExtractsAntioxidantsPhenolsPlant Extractsbiodisponibilityolive leaf extractolivesphenol profileTunisian

Identifiers

PMID36677765
PMCPMC9866685
OpenAlexW4315647952

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.