Evidence map›Paper›PMID 36674921›Full record

ArticleInternational journal of molecular sciences2023

Probiotics-Fermented

Xiao-Yu He, Yu-Xian Zhu, Xiao-Qin Jiang, Fu-Rong Zhu, Yi-Juan Luo, Yu-Yang Qiu, Zi-Rui Huang, Bin Liu, Feng Zeng

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in International journal of molecular sciences, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
1.8field-weighted citation impact, top 16% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 7 citations in OpenAlex.

  1. Review
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Xiao-Yu HeNational Engineering Research Center of JUNCAO Technology, Fuzhou 350002, China.
Yu-Xian ZhuCollege of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Xiao-Qin JiangCollege of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Fu-Rong ZhuNational Engineering Research Center of JUNCAO Technology, Fuzhou 350002, China.
Yi-Juan LuoNational Engineering Research Center of JUNCAO Technology, Fuzhou 350002, China.
Yu-Yang QiuNational Engineering Research Center of JUNCAO Technology, Fuzhou 350002, China.
Zi-Rui HuangNational Engineering Research Center of JUNCAO Technology, Fuzhou 350002, China.ORCID 0000-0002-0822-352X
Bin LiuNational Engineering Research Center of JUNCAO Technology, Fuzhou 350002, China.ORCID 0000-0002-6219-3093
Feng ZengNational Engineering Research Center of JUNCAO Technology, Fuzhou 350002, China.
Fujian Agriculture and Forestry University · CNShanghai Jiao Tong University · CN

Funding

Interdisciplinary Integration to Promote the High-quality Development Projects of Juncao Science and Industry XKJC-712021030Science and Technology Planning Project of Fujian Province 2021L3007the Fujian Province Science and Technology Major Special Projects 2021NZ0101
6 · The paper itself

Abstract

Alcoholic liver damage is caused by long-term drinking, and it further develops into alcoholic liver diseases. In this study, we prepared a probiotic fermentation product of

Indexed as

GrifolaLiver Diseases, AlcoholicProbioticsAnimalsAntioxidantsInflammationMiceRNA, Ribosomal, 16SAntioxidantsRNA, Ribosomal, 16S16S rRNA gene sequencingalcoholic liver damageantioxidantGrifola frondosaintestinal microbiotaLactobacillusprobiotic fermented

Identifiers

PMID36674921
PMCPMC9862899
OpenAlexW4315499117

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.