Evidence map›Paper›PMID 36673433›Full record

ArticleFoods (Basel, Switzerland)2023

Comparative Assessment of Functional Components and Antioxidant Activities between

Tingting Su, Juan Wei, Jinmei Zhao, Yumei Jiang, Yang Bi, Galitsyn George

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
2.8field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 7 citations in OpenAlex.

  1. A Sea Buckthorn Pomace Polysaccharide Mitigates HFoods (Basel, Switzerland) · 2026
    Article
  2. Review
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 2 countries.

Tingting SuCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.ORCID 0000-0001-6405-7565
Juan WeiCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.ORCID 0000-0003-3435-4176
Jinmei ZhaoCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
Yumei JiangCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
Yang BiCollege of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
Galitsyn GeorgeThe Federal Research Center, Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 630090 Novosibirsk, Russia.
Gansu Agricultural University · CNInstitute of Cytology and Genetics · RU

Funding

2022 "Innovation Star" Project of Excellent Postgraduates in Gansu Province 2022CXZXB-033China-Russia International Science and Technology Cooperation Base of Sea Buckthorn Processing Technology in Gansu Province Science and Technology Department of Gansu ProvinceInnovation Fund in university of Gansu Province 2021B-118
6 · The paper itself

Abstract

The Qinghai-Tibet Plateau is the main production area of

Indexed as

antioxidant activityantioxidant componentsorganic acidssea buckthorn berrysoluble sugars

Identifiers

PMID36673433
PMCPMC9858552
OpenAlexW4315574332

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.