Evidence map›Paper›PMID 36673354›Full record

ArticleFoods (Basel, Switzerland)2023

The Molecular Mechanism of Yam Polysaccharide Protected H

Mingyue Shen, Ruixin Cai, Zhedong Li, Xiaodie Chen, Jianhua Xie

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
1.8field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 16 citations in OpenAlex.

  1. Review
  2. Article
  3. Article
  4. Article
  5. Transcriptome Analysis Reveals the Molecular Mechanism ofAntioxidants (Basel, Switzerland) · 2025
    Article
  6. Article
  7. Effect ofFoods (Basel, Switzerland) · 2025
    Article
  8. Review
  9. Review
  10. The Anti-Inflammatory Properties of Polysaccharides Extracted fromAnimals : an open access journal from MDPI · 2024
    Article
  11. Article
  12. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Mingyue ShenState Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Ruixin CaiState Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Zhedong LiState Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Xiaodie ChenState Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Jianhua XieState Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.ORCID 0000-0002-3906-1260
Nanchang University · CN

Funding

National Natural Science Foundation of China 81960708
6 · The paper itself

Abstract

Oxidative stress is involved in maintaining homeostasis of the body, and an in-depth study of its mechanism of action is beneficial for the prevention of chronic illnesses. This study aimed to investigate the protective mechanism of yam polysaccharide (CYP) against H

Indexed as

intestinal barrieroxidative damageRNA-seqsignaling pathwaysyam polysaccharide

Identifiers

PMID36673354
PMCPMC9857669
OpenAlexW4313648736

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.