Evidence map›Paper›PMID 36671533›Full record

ArticleBiomolecules2023

Alterations in Carbohydrate Quantities in Freeze-Dried, Relative to Fresh or Frozen Maize Leaf Disks.

Lynnette M A Dirk, Tianyong Zhao, John May, Tao Li, Qinghui Han, Yumin Zhang, Mohammad R Sahib, Allan Bruce Downie

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Biomolecules, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact, top 100% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed, 0 citations in OpenAlex.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 2 countries.

Lynnette M A DirkDepartment of Horticulture, Seed Biology Group, College of Agriculture, Food and Environment, University of Kentucky, 1405 Veterans Drive, Lexington, KY 40546, USA.ORCID 0000-0002-7564-5095
Tianyong ZhaoState Key Laboratory of Crop Stress Biology for Arid Areas, Department of Biochemistry and Molecular Biology, College of Life Science, Northwest Agriculture and Forestry University, Yangling, Xianyang 712100, China.
John MayDepartment of Plant and Soil Sciences, College of Agriculture, Food and Environment, University of Kentucky, N-222A Ag Science North, Lexington, KY 40546, USA.
Tao LiState Key Laboratory of Crop Stress Biology for Arid Areas, Department of Biochemistry and Molecular Biology, College of Life Science, Northwest Agriculture and Forestry University, Yangling, Xianyang 712100, China.
Qinghui HanState Key Laboratory of Crop Stress Biology for Arid Areas, Department of Biochemistry and Molecular Biology, College of Life Science, Northwest Agriculture and Forestry University, Yangling, Xianyang 712100, China.
Yumin ZhangState Key Laboratory of Crop Stress Biology for Arid Areas, Department of Biochemistry and Molecular Biology, College of Life Science, Northwest Agriculture and Forestry University, Yangling, Xianyang 712100, China.
Mohammad R SahibDepartment of Horticulture, Seed Biology Group, College of Agriculture, Food and Environment, University of Kentucky, 1405 Veterans Drive, Lexington, KY 40546, USA.
Allan Bruce DownieDepartment of Horticulture, Seed Biology Group, College of Agriculture, Food and Environment, University of Kentucky, 1405 Veterans Drive, Lexington, KY 40546, USA.
University of Kentucky · USNorthwest A&F University · CNHenan Agricultural University · CNZhejiang A & F University · CN

Funding

Hatch Grant 1019088United States Army Research Office W911NF1910222
6 · The paper itself

Abstract

For various reasons, leaves are occasionally lyophilized prior to storage at -80 °C and preparing extracts. Soluble carbohydrate identity and quantity from maize leaf disks were ascertained in two separate years using anion exchange HPLC with pulsed electrochemical detection. Analyses were made from disks after freezing in liquid nitrogen with or without subsequent lyophilization (both years) or directly after removal from plants with or without lyophilization (only in the second year). By adding the lyophilizing step, galactose content consistently increased and, frequently, so did galactoglycerols. The source of the galactose increase with the added lyophilizing step was not due to metabolizing raffinose, as the

Indexed as

GalactoseZea maysFreeze DryingFreezingPlant LeavesGalactosecarbohydrategalactoseglycerol–galactopyranosidelyophilizationraffinose family oligosaccharides

Identifiers

PMID36671533
PMCPMC9855396
OpenAlexW4315646999

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.