Evidence map›Paper›PMID 36671227›Full record

ArticleAntibiotics (Basel, Switzerland)2022

Olive Leaf as a Source of Antibacterial Compounds Active against Antibiotic-Resistant Strains of

Jose Manuel Silvan, Esperanza Guerrero-Hurtado, Alba Gutierrez-Docio, Marin Prodanov, Adolfo J Martinez-Rodriguez

Open access · goldAbstract read
In one paragraph

Article in Antibiotics (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
2.2field-weighted citation impact, top 13% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 16 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. OverallFrontiers in microbiology · 2025
    Article
  5. Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Jose Manuel SilvanMicrobiology and Food Biocatalysis Group (MICROBIO), Department of Biotechnology and Food Microbiology, Institute of Food Science Research (CIAL, CSIC-UAM), Autonomous University of Madrid, 28049 Madrid, Spain.ORCID 0000-0001-8266-3761
Esperanza Guerrero-HurtadoDepartment of Production and Characterization of Novel Foods, Institute of Food Science Research (CIAL, CSIC-UAM), Autonomous University of Madrid, 28049 Madrid, Spain.ORCID 0000-0002-1833-2551
Alba Gutierrez-DocioDepartment of Production and Characterization of Novel Foods, Institute of Food Science Research (CIAL, CSIC-UAM), Autonomous University of Madrid, 28049 Madrid, Spain.ORCID 0000-0001-9643-1742
Marin ProdanovDepartment of Production and Characterization of Novel Foods, Institute of Food Science Research (CIAL, CSIC-UAM), Autonomous University of Madrid, 28049 Madrid, Spain.ORCID 0000-0002-2059-9415
Adolfo J Martinez-RodriguezMicrobiology and Food Biocatalysis Group (MICROBIO), Department of Biotechnology and Food Microbiology, Institute of Food Science Research (CIAL, CSIC-UAM), Autonomous University of Madrid, 28049 Madrid, Spain.ORCID 0000-0002-6140-0732
Instituto de Investigación en Ciencias de la Alimentación · ES

Funding

Spanish National Research Council AGL2017-89566-R (HELIFOOD)
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

antibacterial activityantibiotic resistanceCampylobacter coliCampylobacter jejunihydroxytyrosololive leaf extracts

Identifiers

PMID36671227
PMCPMC9854969
OpenAlexW4313260922

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.