Evidence map›Paper›PMID 36643001›Full record

ArticleACS sustainable chemistry & engineering2023

Inside out

Davide Liberti, Paola Imbimbo, Enrica Giustino, Luigi D'Elia, Giarita Ferraro, Angela Casillo, Anna Illiano, Gabriella Pinto, Maria Chiara Di Meo, Gerardo Alvarez-Rivera and 6 more

Abstract read
In one paragraph

Article in ACS sustainable chemistry & engineering, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Review
  6. Article
  7. Shedding Light on the Hidden Benefit ofAntioxidants (Basel, Switzerland) · 2023
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

16 authors.

Davide LibertiDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0003-1255-5030
Paola ImbimboDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.
Enrica GiustinoDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.
Luigi D'EliaDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0002-6557-1715
Giarita FerraroDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.
Angela CasilloDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.
Anna IllianoDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0003-1491-8966
Gabriella PintoDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0001-9169-3452
Maria Chiara Di MeoDepartment of Sciences and Technologies (DST), University of Sannio, Benevento82100, Italy.
Gerardo Alvarez-RiveraLaboratory of Foodomics, Institute of Food Science Research, CIAL, CSIC, Nicolás Cabrera 9, Madrid28049, Spain.ORCID https://orcid.org/0000-0003-1657-8141
Maria Michela CorsaroDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0002-6834-8682
Angela AmoresanoDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.
Armando ZarrelliDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0001-7866-821X
Elena IbáñezLaboratory of Foodomics, Institute of Food Science Research, CIAL, CSIC, Nicolás Cabrera 9, Madrid28049, Spain.
Antonello MerlinoDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0002-1045-7720
Daria Maria MontiDepartment of Chemical Sciences, University of Naples Federico II, via Cinthia 4, Naples80126, Italy.ORCID https://orcid.org/0000-0002-1136-0576

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Here, an unprecedented biorefinery approach has been designed to recover high-added value bioproducts starting from the culture of

Identifiers

PMID36643001
PMCPMC9832536

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.