Evidence map›Paper›PMID 36639981›Full record

ArticleJournal of clinical hypertension (Greenwich, Conn.)2023

Protocol for the implementation and evaluation of a community-based behavior change intervention to reduce dietary salt intake in India.

Claire Johnson, Sudhir Raj Thout, Spoorthi Nidhuram, Ashleigh Hart, Annet C Hoek, Kris Rogers, Roopa Shivashankar, Nicole Ide, Susmita Chatterjee, Jacqui Webster and 1 more

Open access · diamondAbstract read
In one paragraph

Article in Journal of clinical hypertension (Greenwich, Conn.), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.5field-weighted citation impact, top 40% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 3 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 7 institutions in 3 countries.

Claire JohnsonFood Policy Division, The George Institute for Global Health, Sydney, Australia.ORCID 0000-0002-1497-7651
Sudhir Raj ThoutResearch and Development Division, The George Institute for Global Health, Hyderabad, India.ORCID 0000-0003-0383-4206
Spoorthi NidhuramResearch and Development Division, The George Institute for Global Health, Hyderabad, India.
Ashleigh HartFood Policy Division, The George Institute for Global Health, Sydney, Australia.
Annet C HoekFood Policy Division, The George Institute for Global Health, Sydney, Australia.
Kris RogersFood Policy Division, The George Institute for Global Health, Sydney, Australia.
Roopa ShivashankarResolve to Save Lives, An Initiative of Vital Strategies, New York City, New York, USA.
Nicole IdeResolve to Save Lives, An Initiative of Vital Strategies, New York City, New York, USA.
Susmita ChatterjeeResearch and Development Division, The George Institute for Global Health, Hyderabad, India.
Jacqui WebsterFood Policy Division, The George Institute for Global Health, Sydney, Australia.
Devarsetty PraveenResearch and Development Division, The George Institute for Global Health, Hyderabad, India.
George Institute for Global Health · INThe George Institute for Global Health · AUIndian Council of Medical Research · INManipal Academy of Higher Education · INThe University of Sydney · AUUniversity of Technology Sydney · AUVital Strategies · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Excess dietary salt intake is well established as a leading cause of high blood pressure and associated cardiovascular disease, yet current salt intake in India is nearly 11 g per day, more than twice World Health Organization maximum recommended intake of 5 g per day. Although dietary survey data from India indicate that the main sources of dietary salt are salt added during cooking at home, and few salt reduction efforts have focused on interventions at the household level. As a result, there is little evidence of the effectiveness of behavior change programs to reduce salt intake at the household level. The study aims to develop and implement a community based behavioral change intervention to reduce salt intake delivered by front line community-based health volunteers; and evaluate the preliminary effectiveness, acceptability, and feasibility of delivering a salt reduction behavior change program and potential to support future scale-up. The study is a pre-post intervention design, and outcomes will be evaluated from a random sample of 1500 participants from 28 villages in two primary health centers in Siddipet, Telangana. Primary outcome is change in salt-related KAB (knowledge, attitude, and behavior) score, and secondary outcomes will be changes in salt intake measured by 24 h urinary sodium excretion and change in scores using the subscales of the COM-B ("capability", "opportunity", "motivation" and "behavior") tool. Findings will be used to inform future public health policies to support implementation of scalable community-based interventions to reduce salt intake and control hypertension, the leading-cause of death in India.

Indexed as

Cardiovascular DiseasesHypertensionDietHumansIndiaSodium Chloride, DietarySodium RadioisotopesSodium-24Sodium Chloride, DietarySodium Radioisotopesbehavior change interventionblood pressurecommunity-based health volunteersdietary sodium reductionhome cooking

Identifiers

PMID36639981
PMCPMC9903196
OpenAlexW4316096466

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.