Evidence map›Paper›PMID 36631895›Full record

ArticleBMC nutrition2023

Serum concentrations of amino acids and tryptophan metabolites are affected by consumption of a light breakfast: a clinical intervention study in adults with overweight or obesity.

Ingrid V Hagen, Anita Helland, Marianne Bratlie, Øivind Midttun, Adrian McCann, Arve Ulvik, Gunnar Mellgren, Per M Ueland, Oddrun A Gudbrandsen

Registry-linked trialOpen access · goldAbstract read
In one paragraph

Article in BMC nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT02350595 (Fiskespisestudiene 2011-2014. Spiseforsøk Med Fisk. Delstudie 2), which is not on this map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
0.7field-weighted citation impact, top 32% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT02350595 nacompletednot on this map

Fiskespisestudiene 2011-2014. Spiseforsøk Med Fisk. Delstudie 2: Studie av Mulige Effekter av Fet og Mager Fisk på Glukosemetabolismen og inflammasjonsmarkører i Overvektige Voksne.

TypeinterventionalSponsorUniversity of BergenRan2011 to 2012Enrolled76ConditionsOverweight, ObesityArmsLean fish, Fatty fish
3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 4 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 1 country.

Ingrid V HagenDietary Protein Research Group, Department of Clinical Medicine, University of Bergen, 5021, Bergen, Norway.
Anita HellandDietary Protein Research Group, Department of Clinical Medicine, University of Bergen, 5021, Bergen, Norway.
Marianne BratlieDietary Protein Research Group, Department of Clinical Medicine, University of Bergen, 5021, Bergen, Norway.
Øivind MidttunBevital AS, Jonas Lies Veg 87, 5021, Bergen, Norway.
Adrian McCannBevital AS, Jonas Lies Veg 87, 5021, Bergen, Norway.
Arve UlvikBevital AS, Jonas Lies Veg 87, 5021, Bergen, Norway.
Gunnar MellgrenMohn Nutrition Research Laboratory, Department of Clinical Science, University of Bergen, Haukeland University Hospital, 5021, Bergen, Norway.
Per M UelandBevital AS, Jonas Lies Veg 87, 5021, Bergen, Norway.
Oddrun A GudbrandsenDietary Protein Research Group, Department of Clinical Medicine, University of Bergen, 5021, Bergen, Norway. oddrun.gudbrandsen@k1.uib.no.
Bevital (Norway) · NOUniversity of Bergen · NOHaukeland University Hospital · NO

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundEpidemiological studies often investigate amino acids and their metabolites as biomarkers, but do not always consistently use fasting or non-fasting blood samples, or may lack information on the prandial status of the study participants. Since little information is available on the effects of the prandial status on many biomarkers, and since blood is typically sampled early in the day with participants in a fasting state or after having consumed a light meal in many trials, the main purpose of this study was to investigate the short-term effects of a light breakfast on serum concentrations of amino acids and related metabolites.

methodsBlood was collected from sixty-three healthy adults (36 women) in the fasting state and at set times for 120 min after intake of a light breakfast with low protein content (14 g protein, 2218 kJ). Relative changes in serum biomarker concentrations from fasting to postprandial serum concentrations were tested using T test.

resultsThe serum concentrations of 13 of the 20 measured amino acids were significantly changed 60 min following breakfast intake, with the most marked effects seen as increases in alanine (34%) and proline (45%) concentrations. The response did not reflect the amino acid composition of the breakfast. The concentrations of seven kynurenine metabolites were significantly decreased after breakfast.

conclusionConsumption of a light breakfast affected serum concentrations of several amino acids and related metabolites, underlining the importance of having information regarding the participants' prandial state at the time of blood sampling in studies including these biomarkers.

trial registrationThis trial was registered at clinicaltrials.gov as NCT02350595 (registered January 2015).

Indexed as

Amino acidsKynurenines

Identifiers

PMID36631895
PMCPMC9832616
OpenAlexW4315567854

What OpenQuestion holds

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LicenceCC BY
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Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.