Evidence map›Paper›PMID 36624610›Full record

ArticleJournal of food science2023

Effect of combining UV-C irradiation and vacuum sealing on the shelf life of fresh strawberries and tomatoes.

Asrar Damdam, Ashwaq Al-Zahrani, Lama Salah, Khaled Nabil Salama

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Journal of food science, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
  2. Article
  3. Postharvest Quality Improvement of Tomato (Foods (Basel, Switzerland) · 2023
    Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Asrar DamdamSensors Lab, Advanced Membranes and Porous Materials Center, Computer, Electrical and Mathematical Science and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.ORCID https://orcid.org/0000-0001-5581-443X
Ashwaq Al-ZahraniResearch and Development Department, Uvera Inc., Thuwal, Saudi Arabia.
Lama SalahResearch and Development Department, Uvera Inc., Thuwal, Saudi Arabia.
Khaled Nabil SalamaSensors Lab, Advanced Membranes and Porous Materials Center, Computer, Electrical and Mathematical Science and Engineering Division, King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia.

Funding

King Abdullah University of Science and TechnologyUvera Inc.
6 · The paper itself

Abstract

This research presents the effect of combining UV-C irradiation and vacuum sealing on the shelf life of strawberries and quartered tomatoes and compares it with the effect of the sole use of UV-C irradiation or vacuum sealing. A constant UV-C dose of 360 J/m

Indexed as

FragariaNegative-Pressure Wound TherapySolanum lycopersicumColony Count, MicrobialFood MicrobiologyFood PackagingFood PreservationTastefood wasteshelf lifestrawberry preservationtomato preservationUV-C irradiationvacuum packaging

Identifiers

PMID36624610
PMCPMC10108318

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.