ReviewFoods (Basel, Switzerland)2022
Latest Trends in Sustainable Polymeric Food Packaging Films.
Review in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
13 citing papers in PubMed.
- A New Paradigm for Sustainable Food Packaging: Construction, Properties, and Applications of Multifunctional Hydrogels.Gels (Basel, Switzerland) · 2026Review
- Biodegradable Active Food Films: Bibliometric Analysis and Literature Review over the Last Five Years.Molecules (Basel, Switzerland) · 2026Review
- Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging Films.Polymers · 2026Article
- Antioxidant Bio-Based and Biodegradable Polymer Films for Sustainable Food Packaging.Materials (Basel, Switzerland) · 2026Review
- Review
- Frontiers in 3D printing for biobased food packaging.Food science and biotechnology · 2025Review
- Article
- Review
- Advances and recent trends in plant-based materials and edible films: a mini-review.Frontiers in chemistry · 2024Review
- Lipid incorporated biopolymer based edible films and coatings in food packaging: A review.Current research in food science · 2024Review
- The Effect of Vice-Virtue Bundles on Consumers' Purchase Intentions for Vice Packaged Foods: Evidence from Randomized Experiments.Foods (Basel, Switzerland) · 2023Article
- Disordering of Starch Films as a Factor Influencing the Release Rate of Biologically Active Substances.Polymers · 2023Article
- Frontiers on Sustainable Food Packaging.Foods (Basel, Switzerland) · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Food packaging is the best way to protect food while it moves along the entire supply chain to the consumer. However, conventional food packaging poses some problems related to food wastage and excessive plastic production. Considering this, the aim of this work was to examine recent findings related to bio-based alternative food packaging films by means of conventional methodologies and additive manufacturing technologies, such as 3D printing (3D-P), with potential to replace conventional petroleum-based food packaging. Based on the findings, progress in the development of bio-based packaging films, biopolymer-based feedstocks for 3D-P, and innovative food packaging materials produced by this technology was identified. However, the lack of studies suggests that 3D-P has not been well-explored in this field. Nonetheless, it is probable that in the future this technology will be more widely employed in the food packaging field, which could lead to a reduction in plastic production as well as safer food consumption.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.