Evidence map›Paper›PMID 36559109›Full record

ArticlePharmaceutics2022

In Vitro and In Vivo Characteristics of Olive Oil as Excipient for Topical Administration.

Marta Rodríguez-Torrado, Aytug Kara, Susana Torrado, Alejandro Romero, Antonio Juberías, Juan J Torrado, Dolores R Serrano

Open access · goldAbstract read
In one paragraph

Article in Pharmaceutics, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
0.6field-weighted citation impact, top 28% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 3 citations in OpenAlex.

  1. Effect ofBiology · 2024
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

Marta Rodríguez-TorradoDepartment of Pharmaceutics and Food Technology, Complutense University of Madrid, 28040 Madrid, Spain.
Aytug KaraDepartment of Pharmaceutics and Food Technology, Complutense University of Madrid, 28040 Madrid, Spain.ORCID 0000-0001-8091-9065
Susana TorradoDepartment of Pharmaceutics and Food Technology, Complutense University of Madrid, 28040 Madrid, Spain.
Alejandro RomeroDepartment of Pharmacology and Toxicology, Complutense University of Madrid, 28040 Madrid, Spain.ORCID 0000-0001-5483-4973
Antonio JuberíasCentro Militar de Farmacia de la Defensa (CEMILFARDEF), Base Logística de San Pedro, Colmenar Viejo, 28770 Madrid, Spain.
Juan J TorradoDepartment of Pharmaceutics and Food Technology, Complutense University of Madrid, 28040 Madrid, Spain.ORCID 0000-0002-7823-1904
Dolores R SerranoDepartment of Pharmaceutics and Food Technology, Complutense University of Madrid, 28040 Madrid, Spain.ORCID 0000-0002-0475-8420
Universidad Complutense de Madrid · ESMinisterio de Defensa · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Oily excipients are vital components of dermatological products. In this study, the in vitro and in vivo characteristics of Wild Olive Oil (WOO) were compared with two other types of olive oils: Extra Virgin Olive Oil (EVOO) and Virgin Olive Oil (VOO). This work has also included Liquid Paraffin (LP) and Rosehip Oil (RO) as reference oils. Melatonin was used in the study as a model drug to demonstrate the antioxidant capacity of the oils. The melatonin carrier capacity and antioxidant performance was related to the degree of unsaturation of the oils and was highest for RO and WOO and lowest for LP. However, the most stable oil to oxidation was LP. The in vivo performance of the oils in the skin of eight healthy volunteers was investigated with a dermoanalyser. The highest increment of oil and hydration in the skin was obtained with RO. The lowest perception of oiliness was described for WOO, which produced the highest increase in elasticity of the skin area where it was applied. An in vitro-in vivo correlation was therefore performed through multivariable analysis (MVA).

Indexed as

antioxidantdermoanalyserliquid paraffinmelatoninMVAolive oilrosehip oilstabilitywild olive oil

Identifiers

PMID36559109
PMCPMC9785628
OpenAlexW4310215172

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.