ArticleInternational journal of environmental research and public health2022
Nutritional Status and Sarcopenia in Nursing Home Residents: A Cross-Sectional Study.
Article in International journal of environmental research and public health, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT06122818 (Evaluation of Sarcopenia in Patients Receiving Home Health Care), which is not on this map. Cited by 14 papers.
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The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Evaluation of Sarcopenia in Patients Receiving Home Health Care
Who cites it
14 citing papers in PubMed, 18 citations in OpenAlex.
- Diversity- and culturally sensitive approaches in nutrition and fluid management in long-term nursing. A scoping review.Journal of health, population, and nutrition · 2026Article
- Malnutrition and its multidimensional determinants in institutionalized older adults: a cross-sectional study from resource-limited nursing homes in China.Scientific reports · 2026Article
- Energy Adequacy of Planned Diets in Institutionalized Older Adults: A Scenario Analysis Based on Requirements from Indirect Calorimetry.Nutrients · 2026Article
- Prevalence of sarcopenia and dynapenia among institutionalized older adults in the Lisbon region: associations with sex, nutritional status and body composition.BMC nutrition · 2026Article
- Association of natural teeth, dietary diversity, and nutritional status in elderly nursing home residents.Frontiers in nutrition · 2026Article
- Dietary diversity, frailty, and cognitive function in community-dwelling older adults: a cross-sectional study from Türkiye.Frontiers in medicine · 2026Article
- Factors associated with malnutrition in nursing home residents: A systematic review and meta-analysis of observational studies.Journal of Korean gerontological nursing · 2025Review
- Disease trajectories and medical expenditures of older adults with disabilities: insights from China's long-term care insurance program.BMC geriatrics · 2025Article
- Dietary Protein Intake Is a Determining Factor for Skeletal Muscle Mass in Japanese Older People with Type 2 Diabetes: A Cross-Sectional Study.Nutrients · 2025Article
- Comparing nutritional status, quality of life and physical fitness: aging in place versus nursing home residents.BMC geriatrics · 2025Article
- Association Between Undernutrition and the Number of Molar Occlusions in Older Persons Requiring Care in Long-Term Care Insurance Facilities.Nutrients · 2025Article
- Nutrition management programme for older adults in Ningxia nursing homes, China: evidence-based practice and the Delphi method.Public health nutrition · 2024Article
- Nutrition Management Miniprograms in WeChat: Evaluation of Functionality and Quality.JMIR human factors · 2024Observational
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Corrections and comments
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Authors and funding
9 authors at 2 institutions in 3 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveThis study aimed to assess the nutritional status and sarcopenia in older people living in nursing homes.
methodsThis cross-sectional study enrolled 386 older adults in nursing homes in Hunan Province, China. Assessments included the Mini Nutritional Assessment Short Form for nutrition risk, Dietary Diversity Score for dietary diversity and Mini Mental State Examination for cognitive status. Sociodemographic (e.g., age, sex and educational level), health-related characteristics (e.g., food intake, self-care status and medication), body composition (e.g., body mass index [BMI], protein, body fat mass [BFM], percent body fat [PBF], skeletal muscle index [SMI] and total body water [TBW]) and anthropometric parameters data (e.g., calf circumference [CC], upper arm circumference [UAC], handgrip and gait speed) were also collected. Malnutrition and their associated risk were analyzed by multivariable Poisson regression analysis.
resultsIn total, 32.4% of participants (
conclusionsAge, number of children, sarcopenia, food intake, self-care status, dietary diversity and body composition were associated with malnutrition among nursing home residents. For vulnerable groups, researchers should focus on raising the body composition indicators, such as BMI, protein, BFM, SMI and TBW and measuring CC and UAC for initial screening.
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Registered trials
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