Evidence map›Paper›PMID 36532525›Full record

ArticleFrontiers in nutrition2022

Fortification and bioaccessibility of saffron apocarotenoids in potato tubers.

Lourdes Gómez Gómez, Lucía Morote, Sarah Frusciante, José Luis Rambla, Gianfranco Diretto, Enrique Niza, Alberto José López-Jimenez, María Mondejar, Ángela Rubio-Moraga, Javier Argandoña and 5 more

Open access · goldAbstract read
In one paragraph

Article in Frontiers in nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
1.3field-weighted citation impact, top 18% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 14 citations in OpenAlex.

  1. Article
  2. Review
  3. Article
  4. Review
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

15 authors at 5 institutions in 2 countries.

Lourdes Gómez GómezInstituto Botánico, Universidad de Castilla-La Mancha, Albacete, Spain.
Lucía MoroteInstituto Botánico, Universidad de Castilla-La Mancha, Albacete, Spain.
Sarah FruscianteLaboratory of Biotechnology, Italian National Agency for New Technologies, Energy, and Sustainable Development (ENEA), Casaccia Research Centre, Rome, Italy.
José Luis RamblaInstituto de Biología Molecular y Celular de Plantas, Consejo Superior de Investigaciones Científicas-Universidad Politécnica de València, Valencia, Spain.
Gianfranco DirettoLaboratory of Biotechnology, Italian National Agency for New Technologies, Energy, and Sustainable Development (ENEA), Casaccia Research Centre, Rome, Italy.
Enrique NizaInstituto Botánico, Universidad de Castilla-La Mancha, Albacete, Spain.
Alberto José López-JimenezInstituto Botánico, Universidad de Castilla-La Mancha, Albacete, Spain.
María MondejarInstituto Botánico, Universidad de Castilla-La Mancha, Albacete, Spain.
Ángela Rubio-MoragaInstituto Botánico, Universidad de Castilla-La Mancha, Albacete, Spain.
Javier ArgandoñaDepartamento de Ciencia y Tecnología Agroforestal y Genética, Escuela Técnica Superior de Ingenieria Agronómica y Montes, y Biotecnología, Universidad de Castilla-La Mancha, Albacete, Spain.
Silvia PresaInstituto de Biología Molecular y Celular de Plantas, Consejo Superior de Investigaciones Científicas-Universidad Politécnica de València, Valencia, Spain.
Alejandro Martín-BelmonteLaboratory of Synaptic Structure, Departamento Ciencias Médicas, Facultad de Medicina, Instituto de Investigación en Discapacidades Neurológicas (IDINE), Universidad de Castilla-La Mancha, Albacete, Spain.
Rafael LujánLaboratory of Synaptic Structure, Departamento Ciencias Médicas, Facultad de Medicina, Instituto de Investigación en Discapacidades Neurológicas (IDINE), Universidad de Castilla-La Mancha, Albacete, Spain.
Antonio GranellInstituto de Biología Molecular y Celular de Plantas, Consejo Superior de Investigaciones Científicas-Universidad Politécnica de València, Valencia, Spain.
Oussama AhrazemInstituto Botánico, Universidad de Castilla-La Mancha, Albacete, Spain.
University of Castilla-La Mancha · ESNational Agency for New Technologies, Energy and Sustainable Economic Development · ITConsejo Superior de Investigaciones Científicas · ESUniversitat Jaume I · ESUniversitat Politècnica de València · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Carotenoids are C40 isoprenoids with well-established roles in photosynthesis, pollination, photoprotection, and hormone biosynthesis. The enzymatic or ROS-induced cleavage of carotenoids generates a group of compounds named apocarotenoids, with an increasing interest by virtue of their metabolic, physiological, and ecological activities. Both classes are used industrially in a variety of fields as colorants, supplements, and bio-actives. Crocins and picrocrocin, two saffron apocarotenoids, are examples of high-value pigments utilized in the food, feed, and pharmaceutical industries. In this study, a unique construct was achieved, namely O6, which contains

Indexed as

bioaccessibilitycarotenoid cleavage dioxygenasecrocinspicrocrocinpotatosaffron

Identifiers

PMID36532525
PMCPMC9748089
OpenAlexW4311042267

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.