ArticleAgriculture and human values2022
LGBTQ+ food insufficiency in New England.
Article in Agriculture and human values, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed, 8 citations in OpenAlex.
- The association between food insecurity and poor sleep quality among transgender women of color: The TURNNT cohort study.The journal of LGBTQ+ mental health · 2026Article
- Rethinking 2S/LGBTQI+ food security with co-design: a study protocol.Frontiers in public health · 2025Article
- Social Determinants of Health and Healthcare Access among Latina/x/o Sexual and Gender Minority Adults.Research square · 2024Article
- Perceived Discrimination Among Food Pantry Clients in Massachusetts.Preventing chronic disease · 2024Article
Corrections and comments
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Authors and funding
3 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
As a group, LGBTQ+ people experience food insecurity at a disproportionately high rate, yet food security scholars and practitioners are only beginning to uncover patterns in how food insecurity varies by subgroups of this diverse community. In this paper, we use data from the U.S. Census Bureau's Household Pulse Survey-which added measures of gender identity and sexuality for the first time in 2021-to analyze New Englanders' food insufficiency rates by gender, sexuality, race, and ethnicity. We find that (1) in the past seven days, 13.0 percent of LGB + (lesbian, gay, bisexual, and other non-heterosexual) New Englanders experience food insufficiency-which is nearly twice the rate of heterosexual people-and 19.8 percent of transgender+ (transgender, genderqueer, gender non-binary, and other non-cisgender people) New Englanders experience food insufficiency-which is two to three times the rate of cisgender men and women. (2) Whereas cisgender New Englanders experience food insufficiency at a
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