Evidence map›Paper›PMID 36519089›Full record

ArticleFood chemistry: X2022

Synergic effect of natural deep eutectic solvent and high-intensity ultrasound on obtaining a ready-to-use genipin extract: Crosslinking and anti-neurodegenerative properties.

Maria Isabel Landim Neves, Bárbara Socas-Rodríguez, Alberto Valdés, Eric Keven Silva, Alejandro Cifuentes, Maria Angela A Meireles, Elena Ibáñez

Abstract read
In one paragraph

Article in Food chemistry: X, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Review
  2. Review
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Maria Isabel Landim NevesFoodomics Laboratory, Department of Bioactivity and Food Analysis, CIAL, CSIC-UAM, Nicolas Cabrera 9, 28049 Madrid, Spain.
Bárbara Socas-RodríguezFoodomics Laboratory, Department of Bioactivity and Food Analysis, CIAL, CSIC-UAM, Nicolas Cabrera 9, 28049 Madrid, Spain.
Alberto ValdésFoodomics Laboratory, Department of Bioactivity and Food Analysis, CIAL, CSIC-UAM, Nicolas Cabrera 9, 28049 Madrid, Spain.
Eric Keven SilvaSchool of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas-SP, CEP 13083-862, Brazil.
Alejandro CifuentesFoodomics Laboratory, Department of Bioactivity and Food Analysis, CIAL, CSIC-UAM, Nicolas Cabrera 9, 28049 Madrid, Spain.
Maria Angela A MeirelesSchool of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Campinas-SP, CEP 13083-862, Brazil.
Elena IbáñezFoodomics Laboratory, Department of Bioactivity and Food Analysis, CIAL, CSIC-UAM, Nicolas Cabrera 9, 28049 Madrid, Spain.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In this paper, genipin, an important natural crosslinker and anti-neurodegenerative compound, was extracted from unripe

Indexed as

Alzheimer’s diseaseBetaineGenipa americana LGreen solventLactic acidSonication

Identifiers

PMID36519089
PMCPMC9743151

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.