Evidence map›Paper›PMID 36506389›Full record

ArticleHeliyon2022

The effects of extraction conditions on the antioxidant activities, total polyphenol and monomer anthocyanin contents of six edible fruits growing wild in Hungary.

Beatrix Sik, Zsolt Ajtony, Erika Lakatos, Rita Székelyhidi

Open access · goldAbstract read
In one paragraph

Article in Heliyon, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
2.1field-weighted citation impact, top 12% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed, 33 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Valorization of Prickly Pear Peel Residues (Foods (Basel, Switzerland) · 2023
    Article
  6. Article
  7. Article
  8. Article
  9. Application of Agri-Food By-Products in Cheesemaking.Antioxidants (Basel, Switzerland) · 2023
    Review
  10. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 1 institution in 1 country.

Beatrix SikDepartment of Food Science, Széchenyi István University, Mosonmagyaróvár, Hungary.
Zsolt AjtonyDepartment of Food Science, Széchenyi István University, Mosonmagyaróvár, Hungary.
Erika LakatosDepartment of Food Science, Széchenyi István University, Mosonmagyaróvár, Hungary.
Rita SzékelyhidiDepartment of Food Science, Széchenyi István University, Mosonmagyaróvár, Hungary.
Széchenyi István University · HU

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Although wild fruits are significantly underutilized in most countries, they could be good sources of valuable bioactive compounds with antioxidant properties. Therefore the present study focused on the study of a conventional extraction technique (maceration with shaking; MAC

Indexed as

Antioxidant activityExtractionTotal anthocyaninTotal polyphenolWild fruits

Identifiers

PMID36506389
PMCPMC9732326
OpenAlexW4310676762

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.