Evidence map›Paper›PMID 36499110›Full record

ArticleInternational journal of molecular sciences2022

Shuanghua Wu, Ting Zhang, Yudan Wang, Muxi Chen, Jianguo Yang, Fei Li, Ying Deng, Zhangsheng Zhu, Jianjun Lei, Guoju Chen and 2 more

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in International journal of molecular sciences, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.1field-weighted citation impact, top 56% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 2 citations in OpenAlex.

  1. Review
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors at 3 institutions in 1 country.

Shuanghua WuKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.
Ting ZhangKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.
Yudan WangKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.
Muxi ChenKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.
Jianguo YangHunan Vegetable Research Institute, Hunan Academy of Agricultural Science, Changsha 410125, China.
Fei LiInstitute of Horticulture, Guizhou Academy of Agricultural Sciences, Guiyang 550000, China.
Ying DengInstitute of Horticulture, Guizhou Academy of Agricultural Sciences, Guiyang 550000, China.
Zhangsheng ZhuKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.ORCID 0000-0001-8494-4583
Jianjun LeiKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.
Guoju ChenKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.
Bihao CaoKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.ORCID 0000-0001-9341-9705
Changming ChenKey Laboratory of Biology and Germplasm Enhancement of Horticultural Crops in South China, Ministry of Agriculture and Rural Areas, College of Horticulture, South China Agricultural University, Guangzhou 510642, China.ORCID 0000-0002-9359-2580
South China Agricultural University · CNGuizhou Academy of Agricultural Sciences · CNHunan Academy of Agricultural Sciences · CN

Funding

Guangdong Basic and Applied Basic Research Foundation 2020A1515011396)Key-Area Research and Development Program of Guangdong Province 2018B020202010,2022B0202080001the National Natural Science Foundation of China 31401874the Science and Technology Program of Guangzhou 202002020007,202206010173
6 · The paper itself

Abstract

Progoitrin (2-hydroxy-3-butenyl glucosinolate, PRO) is the main source of bitterness of

Indexed as

ArabidopsisBrassicaGlucosinolatesGlucosinolatesprogoitrinbiosynthesis of glucosinolatesChinese kalegene functionODDprogoitrin glucosinolate

Identifiers

PMID36499110
PMCPMC9739482
OpenAlexW4310242106

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.