Evidence map›Paper›PMID 36496680›Full record

ArticleFoods (Basel, Switzerland)2022

Insights into Protective Effects of Different Synbiotic Microcapsules on the Survival of

Shu-Fang Li, Kun Feng, Ru-Meng Huang, Yun-Shan Wei, Hong Wu

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Microencapsulation ofGels (Basel, Switzerland) · 2025
    Article
  2. Protective Effects ofMarine drugs · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Shu-Fang LiGuangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
Kun FengHenan Key Laboratory of Cold Chain Food Quality and Safety Control, College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Ru-Meng HuangGuangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
Yun-Shan WeiGuangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
Hong WuGuangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety, School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.ORCID 0000-0002-4711-9979

Funding

the Key Area Research & Development Program of Guangdong Province No. 2022B0202050002the Natural Science Foundation of Guangdong Province Nos. 2022A1515010310 and 2021A1515010765the Science and Technology Project of Guangzhou City No. 202206010165
6 · The paper itself

Abstract

This study evaluated the protective effects of different synbiotic microcapsules on the viability of encapsulated

Indexed as

coaxial electrosprayingencapsulationfish oilFOSprobioticsviability

Identifiers

PMID36496680
PMCPMC9736631

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.