ArticleHorticulture research2022
Chromosome-level genome assembly of
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Article in Horticulture research, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
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11citing papers in PubMed
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Who cites it
11 citing papers in PubMed.
- Metabolomic identification of antibacterial 5‑indanol from Amomum tsaoko fruits and the application of its stem‑leaf by‑products as feed additives for Partridge Shank chickens.Poultry science · 2026Article
- Article
- Effects of hot water treatment, silver hydroxide ion solution and carboxymethyl chitosan onFood chemistry. Molecular sciences · 2026Article
- Omics landscapes in molecular mechanisms withFood chemistry. Molecular sciences · 2025Review
- Genomic analyses provide insights into the genetic basis of quality traits inPlant diversity · 2025Article
- Transcriptomic and metabolomic study of the biosynthetic pathways of bioactive components in Amomum tsaoko fruits.BMC plant biology · 2025Article
- Inversions encounter relaxed genetic constraints and balance birth and death of TPS genes in Curcuma.Nature communications · 2024Article
- Widely targeted volatilomics and transcriptome analyses reveal the differences in volatile organic components in differently shaped Amomum tsao-ko fruits.BMC plant biology · 2024Article
- The Cytotoxic Activity and Metabolic Profiling ofMolecules (Basel, Switzerland) · 2024Article
- Chromosome-level genome assemblies ofHorticulture research · 2024Article
- Chromosome-level genome and multi-omics analyses provide insights into the geo-herbalism properties ofFrontiers in plant science · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
23 authors.
Ping LiKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
Genxiang BaiKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
Jiangbin HeNujiang Green Spice Industry Research Institute, Lushui, Yunnan, 673100, China.
Bo LiuShenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, 518120, China.
Junru LongKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
Taylan MorcolDepartment of Biological Sciences, Lehman College and The Graduate Center, City University of New York, Bronx, New York, 10468, USA.
Weiyao PengKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
Fan QuanKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
Xinbo LuanKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
Zhenzhen WangKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
Yi ZhaoDepartment of Biological Sciences, Lehman College and The Graduate Center, City University of New York, Bronx, New York, 10468, USA.
Yunsheng ChaNujiang Green Spice Industry Research Institute, Lushui, Yunnan, 673100, China.
Yuanyuan LiuKey lab of Southwestern Crop Gene Resources and Germplasm Innovation, Ministry of Agriculture and Rural Affairs ,Yunnan Provincial Key Lab of Agricultural Biotechnology, Biotechnology and Germplasm Resources Institute, Yunnan Academy of Agricultural Sciences, Kunming, Yunnan, 650205, China.
Juncai HeNujiang Green Spice Industry Research Institute, Lushui, Yunnan, 673100, China.
Lianzhang WuNujiang Green Spice Industry Research Institute, Lushui, Yunnan, 673100, China.
Yi YangNujiang Green Spice Industry Research Institute, Lushui, Yunnan, 673100, China.
Edward J KennellyDepartment of Biological Sciences, Lehman College and The Graduate Center, City University of New York, Bronx, New York, 10468, USA.
Quan YangSchool of Chinese Materia Medica, Guangdong Pharmaceutical University, Guangzhou, 510006, China.
Lirong SunState Key Laboratory of Organ Failure Research, Key Laboratory of Mental Health of the Ministry of Education, Guangdong-Hong Kong-Macao Greater Bay Area Center for Brain Science and Brain-Inspired Intelligence, Guangdong Province Key Laboratory of Psychiatric Disorders, Department of Neurobiology, School of Basic Medical Sciences, Southern Medical University, Guangzhou, 510515, China.
Zepeng ChenGuangdong Provincial Tobacco Shaoguan Co. Ltd, Shaoguan, Guangdong, 512000, China.
Wanqiang QianShenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen, 518120, China.
Jian HuNujiang Green Spice Industry Research Institute, Lushui, Yunnan, 673100, China.
Jian YanKey Laboratory of Agro-Environment in the Tropics, Ministry of Agriculture and Rural Affairs, Guangdong Provincial Key Laboratory of Eco-Circular Agriculture, Guangdong Engineering Research Centre for Modern Eco-Agriculture, College of Natural Resources and Environment, South China Agricultural University, Guangzhou, 510642, China.
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