ArticleFrontiers in nutrition2022
Dietary protein improves flesh quality by enhancing antioxidant ability
Hongyan Kou et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
5 papers cite it
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ArticleFrontiers in nutrition2022
Hongyan Kou et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.