Evidence map›Paper›PMID 36432859›Full record

ArticlePlants (Basel, Switzerland)2022

Pectin Characteristics Affect Root Growth in Spinach under Salinity.

Jia Liu, Victoria Otie, Asana Matsuura, Kashiwagi Junichi, Muhammad Irshad, Yuanrun Zheng, Haruyuki Fujimaki, Ping An

Open access · goldAbstract read
In one paragraph

Article in Plants (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.8field-weighted citation impact, top 21% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 5 citations in OpenAlex.

  1. Article
  2. Decoding Salinity Tolerance inPlants (Basel, Switzerland) · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 6 institutions in 4 countries.

Jia LiuArid Land Research Center, Tottori University, 1390 Hamasaka, Tottori 680-0001, Japan.ORCID 0000-0002-0376-970X
Victoria OtieDepartment of Soil Science, Faculty of Agriculture, Forestry and Wildlife Resources Management, University of Calabar, P.M.B. 1115, Calabar 540271, Nigeria.ORCID 0000-0002-3145-1643
Asana MatsuuraFaculty of Agriculture, Shinshu University, 8304, Minamiminowa-Village, Kamiina-County Nagano, Nagano 399-4598, Japan.
Kashiwagi JunichiGraduate School of Global Food Resources, Hokkaido University, Kita 9, Nishi 9, Kita-ku, Sapporo 060-0809, Japan.
Muhammad IrshadDepartment of Environmental Sciences, Abbottabad Campus, COMSATS University Islamabad (CUI), Abbottabad 22060, Pakistan.
Yuanrun ZhengKey Laboratory of Resource Plants, West China Subalpine Botanical Garden, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, China.
Haruyuki FujimakiArid Land Research Center, Tottori University, 1390 Hamasaka, Tottori 680-0001, Japan.ORCID 0000-0003-0175-1773
Ping AnArid Land Research Center, Tottori University, 1390 Hamasaka, Tottori 680-0001, Japan.ORCID 0000-0001-9228-5637
Tottori University · JPChinese Academy of Sciences · CNCOMSATS University Islamabad · PKHokkaido University · JPShinshu University · JPUniversity of Calabar · NG

Funding

Japan Society for the Promotion of Science 26450020
6 · The paper itself

Abstract

In understanding the role of root cell wall mechanisms in plant tolerance to salinity, it is important to elucidate the changes in the pectin composition and physical properties of the cell wall. Two salt-sensitive (Helan 3 and Prius β) and one salt-tolerant (R7) spinach cultivars were used to investigate the pectin polysaccharides, the characteristics of pectin, including the degree of pectin methy-lesterification, the HG:RG-I ratio, neutral side chains (galactan/arabinangalactan), and elasticity and viscosity parameters in the root elongation zone under salinity. Root growth was inhibited by salinity, whereas the root diameter was thickened in all cultivars. Salinity significantly reduced cell wall extensibility in all cultivars, and increased cell wall viscosity in Helan 3 and R7 relative to Prius β. Pectin was significantly increased under salinity stress. Cell wall viscosity was affected by pectin due to the molar proportion of uronic acid and/or pectin characteristics (HG:RG-I ratio). The molar proportion of uronic acid in pectin was reduced in Helan 3 and R7 compared with Prius β. The length and degree of pectin methy-lesterification of neutral side chains were significantly decreased in the R7 cultivar, with no significant changes in the other two cultivars. Demethylation of pectin could alter root growth and boost salt tolerance in the R7 cultivar. In this study, it is shown that cell wall pectin played important roles in regulating the root growth of

Indexed as

HG:RG-I ratiopectinplant cell wallsalinity stressSpinacia oleraceaviscosity

Identifiers

PMID36432859
PMCPMC9696937
OpenAlexW4309607655

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.