Evidence map›Paper›PMID 36429296›Full record

ReviewFoods (Basel, Switzerland)2022

Inductively Coupled Plasma-Mass Spectrometry (ICP-MS), a Useful Tool in Authenticity of Agricultural Products' and Foods' Origin.

Eleni C Mazarakioti, Anastasios Zotos, Anna-Akrivi Thomatou, Achilleas Kontogeorgos, Angelos Patakas, Athanasios Ladavos

Abstract readReview
In one paragraph

Review in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed.

  1. Article
  2. Article
  3. Heavy Metal Bioaccumulation in European Eels (Animals : an open access journal from MDPI · 2026
    Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Article
  9. Article
  10. Article
  11. Tracking theFoods (Basel, Switzerland) · 2024
    Article
  12. Review
  13. Article
  14. Article
  15. Article
  16. Article
  17. Article
  18. Article
  19. Review
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Eleni C MazarakiotiDepartment of Food Science and Technology, University of Patras, 30100 Agrinio, Greece.ORCID 0000-0002-4524-1735
Anastasios ZotosDepartment of Sustainable Agriculture, University of Patras, 30100 Agrinio, Greece.ORCID 0000-0002-6429-1842
Anna-Akrivi ThomatouDepartment of Food Science and Technology, University of Patras, 30100 Agrinio, Greece.
Achilleas KontogeorgosDepartment of Agriculture, International Hellenic University, 57001 Thessaloniki, Greece.ORCID 0000-0002-4186-0379
Angelos PatakasDepartment of Food Science and Technology, University of Patras, 30100 Agrinio, Greece.ORCID 0000-0001-6439-2734
Athanasios LadavosDepartment of Food Science and Technology, University of Patras, 30100 Agrinio, Greece.ORCID 0000-0001-7802-8781

Funding

General Secretariat for Research and Innovation 2018ΣΕ0130
6 · The paper itself

Abstract

Fraudulent practices are the first and foremost concern of food industry, with significant consequences in economy and human's health. The increasing demand for food has led to food fraud by replacing, mixing, blending, and mislabeling products attempting to increase the profits of producers and companies. Consequently, there was the rise of a multidisciplinary field which encompasses a large number of analytical techniques aiming to trace and authenticate the origins of agricultural products, food and beverages. Among the analytical strategies have been developed for the authentication of geographical origin of foodstuff, Inductively Coupled Plasma Mass Spectrometry (ICP-MS) increasingly dominates the field as a robust, accurate, and highly sensitive technique for determining the inorganic elements in food substances. Inorganic elements are well known for evaluating the nutritional composition of food products while it has been shown that they are considered as possible tracers for authenticating the geographical origin. This is based on the fact that the inorganic component of identical food type originating from different territories varies due to the diversity of matrix composition. The present systematic literature review focusing on gathering the research has been done up-to-date on authenticating the geographical origin of agricultural products and foods by utilizing the ICP-MS technique. The first part of the article is a tutorial about food safety/control and the fundaments of ICP-MS technique, while in the second part the total research review is discussed.

Indexed as

agricultural productsauthenticitybeveragesfoodsgeographical originICP-MStraceability

Identifiers

PMID36429296
PMCPMC9689705

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.