Evidence map›Paper›PMID 36429152›Full record

ArticleFoods (Basel, Switzerland)2022

Anti-Inflammatory and Antioxidant Effects Induced by

Lucia Recinella, Era Gorica, Annalisa Chiavaroli, Caterina Fraschetti, Antonello Filippi, Stefania Cesa, Francesco Cairone, Alma Martelli, Vincenzo Calderone, Serena Veschi and 11 more

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers.

0numbers the graph read from it
0cells of the map it votes in
16citing papers in PubMed
6.7field-weighted citation impact, top 3% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

16 citing papers in PubMed, 37 citations in OpenAlex.

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  2. Food science & nutrition · 2026
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

21 authors at 3 institutions in 1 country.

Lucia RecinellaDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.
Era GoricaDepartment of Pharmacy, University of Pisa, 56126 Pisa, Italy.
Annalisa ChiavaroliDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0002-3399-967X
Caterina FraschettiDepartment of Drug Chemistry and Technology, Sapienza University of Rome, 00185 Rome, Italy.
Antonello FilippiDepartment of Drug Chemistry and Technology, Sapienza University of Rome, 00185 Rome, Italy.
Stefania CesaDepartment of Drug Chemistry and Technology, Sapienza University of Rome, 00185 Rome, Italy.ORCID 0000-0002-8649-0017
Francesco CaironeDepartment of Drug Chemistry and Technology, Sapienza University of Rome, 00185 Rome, Italy.ORCID 0000-0002-9618-1410
Alma MartelliDepartment of Pharmacy, University of Pisa, 56126 Pisa, Italy.ORCID 0000-0002-2090-7107
Vincenzo CalderoneDepartment of Pharmacy, University of Pisa, 56126 Pisa, Italy.
Serena VeschiDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0003-0450-9210
Paola LanutiDepartment of Medicine and Aging Science, Centre on Aging Sciences and Translational Medicine (Ce.S.I-MeT), University "G. d'Annunzio" of Chieti-Pescara, 66100 Chieti, Italy.ORCID 0000-0003-4197-9780
Alessandro CamaDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0003-3647-1368
Giustino OrlandoDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.
Claudio FerranteDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0001-9431-9407
Luigi MenghiniDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0002-7346-7395
Simonetta Cristina Di SimoneDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.
Alessandra AcquavivaDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0002-8776-1413
Maria Loreta LiberoDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0002-8133-5691
NilofarDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.
Luigi BrunettiDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.
Sheila LeoneDepartment of Pharmacy, G. d'Annunzio University of Chieti-Pescara, 66013 Chieti, Italy.ORCID 0000-0003-1291-550X
University of Chieti-Pescara · ITSapienza University of Rome · ITUniversity of Pisa · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Inflammatory bowel diseases (IBDs) are chronic and multifactorial inflammatory conditions of the colonic mucosa (ulcerative colitis), characterized by increased and unbalanced immune response to external stimuli. Garlic and its bioactive constituents were reported to exert various biological effects, including anti-inflammatory, antioxidant and immunomodulatory activities. We aimed to evaluate the protective effects of a hydroalcoholic (GHE) and a water (GWE) extract from a Sicilian variety of garlic, known as Nubia red garlic, on an ex vivo experimental model of ulcerative colitis, involving isolated LPS-treated mouse colon specimens. Both extracts were able to counteract LPS-induced cyclooxygenase (COX)-2, tumor necrosis factor (TNF)-α, nuclear factor-kB (NF-kB), and interleukin (IL)-6 gene expression in mouse colon. Moreover, the same extracts inhibited prostaglandin (PG)E

Indexed as

apoptosisCIEL*a*b*colongarlicHS–SPME/GC–MSinflammatory bowel diseasemultimethodological evaluation

Identifiers

PMID36429152
PMCPMC9689397
OpenAlexW4308721492

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.