ReviewFoods (Basel, Switzerland)2022
Systematic Review of Actinomycetes in the Baijiu Fermentation Microbiome.
Cong Chen et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
16 papers cite it
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ReviewFoods (Basel, Switzerland)2022
Cong Chen et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.