Evidence map›Paper›PMID 36425435›Full record

ArticleHeliyon2022

Assessment of the chemical characteristics and nutritional quality of meat from broiler chicken fed black soldier fly (

K G Mlaga, K Agboka, K Attivi, K Tona, E Osseyi

Abstract read
In one paragraph

Article in Heliyon, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
  2. Article
  3. Dampwood TermiteThe journal of poultry science · 2026
    Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

K G MlagaLaboratory of Poultry Production Techniques, Regional Centre of Excellence on Avian Sciences, University of Lomé, P.O. Box 1515, Lomé, Togo.
K AgbokaEcole Supérieure d'Agronomie, University of Lomé, P.O. Box 1515, Lomé, Togo.
K AttiviLaboratory of Poultry Production Techniques, Regional Centre of Excellence on Avian Sciences, University of Lomé, P.O. Box 1515, Lomé, Togo.
K TonaLaboratory of Poultry Production Techniques, Regional Centre of Excellence on Avian Sciences, University of Lomé, P.O. Box 1515, Lomé, Togo.
E OsseyiEcole Supérieure des Techniques Biologiques et Alimentaires (ESTBA), University of Lomé, P.O. Box 1515, Lomé, Togo.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In this study, we aim to evaluate the chemical characteristics, and nutritional quality of raw meat from broiler chicken fed a black soldier fly larvae meal. Three hundred twenty female broiler chicks were divided into four dietary treatments (8 replicates/treatments). Birds were fed maggot meal at 0%, 4%, 8%, and 12%. At 42 days of age, 16 birds/treatment were randomly selected and slaughtered. The chemical characteristics and nutritional quality of the meat were assessed. Abdominal fat, intramuscular lipid levels, and cholesterol levels increased (p

Indexed as

Chicken meatFly larvaeLipid indicesMono-unsaturatedPolyunsaturated fatty acidsProteins

Identifiers

PMID36425435
PMCPMC9679362

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.