Evidence map›Paper›PMID 36422137›Full record

ArticleMembranes2022

Antibacterial Capability of MXene (Ti

Xiomara Santos, Marcos Álvarez, Diogo Videira-Quintela, Aranzazu Mediero, Juana Rodríguez, Francisco Guillén, Javier Pozuelo, Olga Martín

Abstract read
In one paragraph

Article in Membranes, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.

0numbers the graph read from it
0cells of the map it votes in
14citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

14 citing papers in PubMed.

  1. Biomimetic Design of Biopolymer-Based Water-Resistant Food Packaging Materials.Comprehensive reviews in food science and food safety · 2026
    Review
  2. Review
  3. Article
  4. Review
  5. Review
  6. Review
  7. Article
  8. Review
  9. Article
  10. Review
  11. Article
  12. Research Progress on TiMolecules (Basel, Switzerland) · 2024
    Review
  13. Article
  14. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Xiomara SantosEscuela Politécnica Superior, Departamento de Ciencia e Ingeniería de Materiales e Ingeniería Química, Universidad Carlos III de Madrid, Avenida Universidad 30, 28911 Leganes, Spain.ORCID 0000-0002-7385-1696
Marcos ÁlvarezEscuela Politécnica Superior, Departamento de Ciencia e Ingeniería de Materiales e Ingeniería Química, Universidad Carlos III de Madrid, Avenida Universidad 30, 28911 Leganes, Spain.ORCID 0000-0002-0640-567X
Diogo Videira-QuintelaDepartamento de Química Analítica, Química Física e Ingeniería Química, Facultad de Farmacia, Universidad de Alcalá, Ctra. Madrid-Barcelona km 33.6, 28871 Alcala de Henares, Spain.ORCID 0000-0002-8668-2537
Aranzazu MedieroInstituto de Investigación Sanitara Fundación Jimenez Diaz, Avd. Reyes Católicos 2, 28040 Madrid, Spain.ORCID 0000-0002-5368-574X
Juana RodríguezDepartamento de Biomedicina y Biotecnología, Facultad de Farmacia, Universidad de Alcalá, Ctra. Madrid-Barcelona km 33.6, 28871 Alcala de Henares, Spain.
Francisco GuillénDepartamento de Biomedicina y Biotecnología, Facultad de Farmacia, Universidad de Alcalá, Ctra. Madrid-Barcelona km 33.6, 28871 Alcala de Henares, Spain.
Javier PozueloEscuela Politécnica Superior, Departamento de Ciencia e Ingeniería de Materiales e Ingeniería Química, Universidad Carlos III de Madrid, Avenida Universidad 30, 28911 Leganes, Spain.ORCID 0000-0003-4113-6687
Olga MartínEscuela Politécnica Superior, Departamento de Ciencia e Ingeniería de Materiales e Ingeniería Química, Universidad Carlos III de Madrid, Avenida Universidad 30, 28911 Leganes, Spain.ORCID 0000-0002-6276-2321

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The globalization of the market and the increase of the global population that requires a higher demand of food products superimposes a big challenge to ensure food safety. In this sense, a common strategy to extend the shelf life and save life of food products is by avoiding bacterial contamination. For this, the development of antibacterial contact surfaces is an urgent need to fulfil the above-mentioned strategy. In this work, the role of MXene (Ti

Indexed as

antibacterial surfacebactericidal activityfood contact materialfood packagingMXenePLA

Identifiers

PMID36422137
PMCPMC9693307

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.