ArticleFrontiers in plant science2022
Maize/soybean strip intercropping produces higher crop yields and saves water under semi-arid conditions.
Article in Frontiers in plant science, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.
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17 citing papers in PubMed.
- Beyond Nitrogen Fixation: Multifunctional Roles of Common Bean in Organic Agroecosystems and Ecosystem-Oriented Breeding Strategies.Plants (Basel, Switzerland) · 2026Review
- 3D reconstruction analysis of maize-soybean intercropping competition under water stress.Plant phenomics (Washington, D.C.) · 2026Article
- Effects of Strip Width on Inter-Row Heterogeneity in Light Interception and Utilization of Intercropped Soybeans.Plants (Basel, Switzerland) · 2026Article
- Coupling photosynthetic physiology and CFrontiers in plant science · 2026Article
- Indica-Japonica rice intercropping enhances rice productivity by efficiently utilizing the resources.BMC plant biology · 2025Article
- Exogenous Melatonin Application Improves Shade Tolerance and Growth Performance of Soybean Under Maize-Soybean Intercropping Systems.Plants (Basel, Switzerland) · 2025Article
- Long-Term Year-Interval Effect of Continuous Maize/Soybean Intercropping on Maize Yield and Phosphorus Use Efficiency.Plants (Basel, Switzerland) · 2025Article
- Water production efficiency and economic benefits under diversified planting modes of intercropping-multiple cropping in arid regions.PloS one · 2025Article
- A fuzzy-optimized hybrid ensemble model for yield prediction in maize-soybean intercropping system.Frontiers in plant science · 2025Article
- No-tillage combined with deficit irrigation improves canopy photosynthesis and water use efficiency to stabilize yield in intercropped maize.Frontiers in plant science · 2025Article
- Integrated transcriptomic and metabolic profiling reveals the molecular mechanism of improved nitrogen metabolism in walnut (Frontiers in plant science · 2025Article
- Maize/soybean intercropping increases nutrient uptake, crop yield and modifies soil physio-chemical characteristics and enzymatic activities in the subtropical humid region based in Southwest China.BMC plant biology · 2024Article
- Innovations in functional genomics and molecular breeding of pea: exploring advances and opportunities.aBIOTECH · 2024Review
- Enhancing production efficiency through optimizing plant density in maize-soybean strip intercropping.Frontiers in plant science · 2024Article
- Spatial differences influence nitrogen uptake, grain yield, and land-use advantage of wheat/soybean relay intercropping systems.Scientific reports · 2023Article
- Assessing the impact of biochar and nitrogen application on yield, water-nitrogen use efficiency and quality of intercropped maize and soybean.Frontiers in plant science · 2023Article
- Maize-soybean intercropping at optimal N fertilization increases the N uptake, N yield and N use efficiency of maize crop by regulating the N assimilatory enzymes.Frontiers in plant science · 2022Article
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18 authors.
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No grant is acknowledged in the PubMed record.
Abstract
Sustainable increases in crop production require efficient use of resources, and intercropping can improve water use efficiency and land productivity at reduced inputs. Thus, in a three-year field experiment, the performance of maize/soybean strip intercropping system differing with maize plant density (6 maize plants m-2, low, D1; 8 maize plants m-2, medium, D2; and 10 maize plants m-2, high, D3) was evaluated in comparison with sole maize or soybean cropping system. Results revealed that among all intercropping treatments, D2 had a significantly higher total leaf area index (maize LAI + soybean LAI; 8.2), total dry matter production (maize dry matter + soybean dry matter; 361.5 g plant-1), and total grain yield (maize grain yield + soybean grain yield; 10122.5 kg ha-1) than D1 and D3, and also higher than sole maize (4.8, 338.7 g plant-1, and 9553.7 kg ha-1) and sole soybean (4.6, 64.8 g plant-1, and 1559.5 kg ha-1). The intercropped maize was more efficient in utilizing the radiation and water, with a radiation use efficiency of 3.5, 5.2, and 4.3 g MJ-1 and water use efficiency of 14.3, 16.2, and 13.3 kg ha-1 mm-1, while that of intercropped soybean was 2.5, 2.1, and 1.8 g MJ-1 and 2.1, 1.9, and 1.5 kg ha-1 mm-1 in D1, D2, and D3, respectively. In intercropping, the land and water equivalent ratios ranged from 1.22 to 1.55, demonstrating that it is a sustainable strategy to improve land and water use efficiencies; this maximization is likely associated with the species complementarities for radiation, water, and land in time and space, which resulted in part from competition avoidance responses that maximize the economic profit (e. g., 1300 US $ ha-1 in D2) over sole maize (798 US $ ha-1) or sole soybean (703 US $ ha-1). Overall, these results indicate that optimizing strip intercropping systems can save 20-50% of water and land, especially under the present scenario of limited resources and climate change. However, further research is required to fully understand the resource capture mechanisms of intercrops in intercropping.
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