Evidence map›Paper›PMID 36404716›Full record

ArticlePublic health nutrition2023

School food programmes in the Pacific Islands: exploring opportunities and challenges for creating healthier school food environments.

Sarah Burkhart, Ann Hayman, Fiasili Lam, Breanna Jones, Bridget Horsey, Dana Craven, Steven Underhill

Abstract read
In one paragraph

Article in Public health nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Article
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Sarah BurkhartAustralian Centre for Pacific Islands Research, University of the Sunshine Coast, Locked Bag 4, Maroochydore, Queensland4557, Australia.ORCID https://orcid.org/0000-0003-2635-4299
Ann HaymanFood and Agriculture Organization of the United Nations, Subregional Office for the Pacific Islands, Samoa.
Fiasili LamFood and Agriculture Organization of the United Nations, Subregional Office for the Pacific Islands, Samoa.
Breanna JonesSchool of Health and Behavioural Sciences, University of the Sunshine Coast, Maroochydore, Queensland, Australia.
Bridget HorseySchool of Health and Behavioural Sciences, University of the Sunshine Coast, Maroochydore, Queensland, Australia.
Dana CravenAustralian Centre for Pacific Islands Research, University of the Sunshine Coast, Locked Bag 4, Maroochydore, Queensland4557, Australia.
Steven UnderhillAustralian Centre for Pacific Islands Research, University of the Sunshine Coast, Locked Bag 4, Maroochydore, Queensland4557, Australia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveThe school setting can provide an environment that supports healthy behaviours, including the provision of food. School food activities, that is, school feeding, are commonplace globally, but not well understood in the Pacific Islands region. The aim of this research is to explore learnings associated within existing school food programmes (SFP), and adoption resistors in those Pacific Island Countries and Territories (PICT) without SFP, with the intent of improving current and future SFP interventions.

designThis observational cross-sectional study utilised four facilitated workshop sessions to explore SFP within an existing framework.

settingPacific Islands region.

participantsFourteen participants representing the education and health sectors from eleven PICT, and two participants representing regional organisations.

resultsMost countries reported some form of related policy, but key critical constraints to the use of SFP included local food environments, strategic alignment to organisational priorities, advocacy and organisational leadership, and community and cultural connections and collaboration. There are opportunities for integration of SFP into existing frameworks (i.e. Health Promoting Schools), increased collaboration, greater professional development and awareness activities, improved monitoring and evaluation, improved awareness of SFP and promotion of healthy eating for the wider school community.

conclusionsGiven the current health, social and economic challenges faced by countries and territories in the Pacific Islands region, SFP should be considered as an opportunity for food provision and associated nutrition education for students and their wider community. Further research is needed to understand the critical constraints of SFP in this region and how to support stakeholders to advocate for, develop and sustain SFP that are contextually and culturally appropriate.

Indexed as

ChildrenEducationHealthNutritionOceaniaSchool foodSustainability

Identifiers

PMID36404716
PMCPMC13076070

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.