Evidence map›Paper›PMID 36386919›Full record

ArticleFrontiers in nutrition2022

Gut microbial evidence chain in high-salt diet exacerbates intestinal aging process.

Tian-Hao Liu, Lin Zhao, Chen-Yang Zhang, Xiao-Ya Li, Tie-Long Wu, Yuan-Yuan Dai, Ying-Yue Sheng, Yi-Lin Ren, Yu-Zheng Xue

Open access · goldAbstract read
In one paragraph

Article in Frontiers in nutrition, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
1.2field-weighted citation impact, top 22% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 16 citations in OpenAlex.

  1. Article
  2. Review
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  5. International journal of molecular sciences · 2025
    Article
  6. Review
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  8. Pre-Administration ofFoods (Basel, Switzerland) · 2025
    Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 1 country.

Tian-Hao LiuDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Lin ZhaoDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Chen-Yang ZhangDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Xiao-Ya LiCollege of Chinese Medicine, Hunan University of Chinese Medicine, Changsha, China.
Tie-Long WuDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Yuan-Yuan DaiDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Ying-Yue ShengDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Yi-Lin RenDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Yu-Zheng XueDepartment of Gastroenterology, Affiliated Hospital of Jiangnan University, Wuxi, China.
Wuxi Fourth People's Hospital · CNJiangnan University · CNHunan University of Traditional Chinese Medicine · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Although excessive salt consumption appears to hasten intestinal aging and increases susceptibility to cardiovascular disease, the molecular mechanism is unknown. In this study, mutual validation of high salt (HS) and aging fecal microbiota transplantation (FMT) in C56BL/6 mice was used to clarify the molecular mechanism by which excessive salt consumption causes intestinal aging. Firstly, we observed HS causes vascular endothelial damage and can accelerate intestinal aging associated with decreased colon and serum expression of superoxide dismutase (SOD), glutathione peroxidase (GSH-Px), and increased malondialdehyde (MDA); after transplantation with HS fecal microbiota in mice, vascular endothelial damage and intestinal aging can also occur. Secondly, we also found intestinal aging and vascular endothelial damage in older mice aged 14 months; and after transplantation of the older mice fecal microbiota, the same effect was observed in mice aged 6-8 weeks. Meanwhile, HS and aging significantly changed gut microbial diversity and composition, which was transferable by FMT. Eventually, based on the core genera both in HS and the aging gut microbiota network, a machine learning model was constructed which could predict HS susceptibility to intestinal aging. Further investigation revealed that the process of HS-related intestinal aging was highly linked to the signal transduction mediated by various bacteria. In conclusion, the present study provides an experimental basis of potential microbial evidence in the process of HS related intestinal aging. Even, avoiding excessive salt consumption and actively intervening in gut microbiota alteration may assist to delay the aging state that drives HS-related intestinal aging in clinical practice.

Indexed as

gut microbiotahigh-salt dietintestinal agingmachine learningsignal transduction

Identifiers

PMID36386919
PMCPMC9650087
OpenAlexW4307701972

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.