Evidence map›Paper›PMID 36376341›Full record

Trial reportScientific reports2022

Normative cognition and the effects of a probiotic food intervention in first grade children in Côte d'Ivoire.

Bonnie E Brett, Habib O Y Doumbia, Bruno K Koko, Frédéric Kouadio Koffi, Savorgnan E Assa, Kollet Y A S Zahé, Remco Kort, Wilbert Sybesma, Gregor Reid, Carolina de Weerth

Open access · goldAbstract readRandomized Controlled Trial
In one paragraph

Trial report in Scientific reports, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed, 1 pooled it
0.5field-weighted citation impact, top 41% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 1 synthesis or guideline pooled it, 4 citations in OpenAlex.

  1. Pooled it
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 5 institutions in 3 countries.

Bonnie E BrettDepartment of Cognitive Neuroscience, Donders Institute for Brain, Cognition, and Behaviour, Radboud University Medical Center, Nijmegen, The Netherlands. bonniebrett@gmail.com.
Habib O Y DoumbiaUFR Biosciences, Université Félix Houghouët-Boigny, Abidjan, Côte d'Ivoire.
Bruno K KokoUFR Biosciences, Université Félix Houghouët-Boigny, Abidjan, Côte d'Ivoire.
Frédéric Kouadio KoffiUFR Biosciences, Université Félix Houghouët-Boigny, Abidjan, Côte d'Ivoire.
Savorgnan E AssaUFR Biosciences, Université Félix Houghouët-Boigny, Abidjan, Côte d'Ivoire.
Kollet Y A S ZahéUFR Biosciences, Université Félix Houghouët-Boigny, Abidjan, Côte d'Ivoire.
Remco KortYoba For Life Foundation, Amsterdam, The Netherlands.
Wilbert SybesmaYoba For Life Foundation, Amsterdam, The Netherlands.
Gregor ReidLawson Health Research Institute and Western University, London, Canada.
Carolina de WeerthDepartment of Cognitive Neuroscience, Donders Institute for Brain, Cognition, and Behaviour, Radboud University Medical Center, Nijmegen, The Netherlands.
Université Félix Houphouët-Boigny · CIRadboud University Medical Center · NLRadboud University Nijmegen · NLVrije Universiteit Amsterdam · NLWestern University · CA

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The cognitive skills critical for success have largely been studied in Western populations, despite the fact that children in low- and middle-income countries are at risk to not reach their full developmental potential. Moreover, scientists should leverage recent discovery to explore means of boosting cognition in at-risk populations. This semi-randomized controlled trial examined normative cognitive development and whether it could be enhanced by consumption of a probiotic food in a sample of 251 4- to 7-year-old children in urban schools in Côte d'Ivoire. Participants completed executive functioning measures at baseline (T1) and 5 months later (T2). After T1, children in one school received a probiotic (N = 74) or placebo (N = 79) fermented dairy food every day they were in school for one semester; children in the other school (N = 98) continued their diet as usual. Children improved on all tests across time (Cohen's d = 0.08-0.30). The effects of probiotic ingestion were inconclusive and are interpreted with caution due to socio-political factors affecting daily administration. Given the general feasibility of the study, we hope that it will serve as an inspiration for future research into child development and sustainable (health-promoting) interventions for school children in developing nations.

Indexed as

ProbioticsSchoolsChildChild, PreschoolCognitionCote d'IvoireHumansRisk Factors

Identifiers

PMID36376341
PMCPMC9663712
OpenAlexW4308976651

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.