Evidence map›Paper›PMID 36359976›Full record

ArticleFoods (Basel, Switzerland)2022

Organic Honey from the Middle Atlas of Morocco: Physicochemical Parameters, Antioxidant Properties, Pollen Spectra, and Sugar Profiles.

Toufik Bouddine, Hassan Laaroussi, Meryem Bakour, Ibtissame Guirrou, Farid Khallouki, Hamid Mazouz, Hassan Hajjaj, Lhoussain Hajji

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
4.6field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 25 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Authentication ofACS omega · 2024
    Article
  9. Article
  10. Article
  11. Article
  12. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 3 institutions in 1 country.

Toufik BouddineBioactive and Environmental Health Laboratory, Moulay Ismail University of Meknes, Meknes 50050, Morocco.ORCID 0000-0002-0915-1257
Hassan LaaroussiDepartment of Biology, Faculty of Sciences Dhar El Mahraz, University Sidi Mohamed Ben Abdallah of Fez, Fez 30000, Morocco.ORCID 0000-0001-6452-264X
Meryem BakourDepartment of Biology, Faculty of Sciences Dhar El Mahraz, University Sidi Mohamed Ben Abdallah of Fez, Fez 30000, Morocco.ORCID 0000-0001-9200-5471
Ibtissame GuirrouRegional Agricultural Research Center of Meknes, National Institute of Agricultural Research, Meknes 50050, Morocco.ORCID 0000-0001-5230-9112
Farid KhalloukiBioactive and Environmental Health Laboratory, Moulay Ismail University of Meknes, Meknes 50050, Morocco.
Hamid MazouzCluster of Competency of Agri-Food and Food Safety, Moulay Ismail University of Meknes, Meknes 50050, Morocco.ORCID 0000-0003-4016-2699
Hassan HajjajCluster of Competency of Agri-Food and Food Safety, Moulay Ismail University of Meknes, Meknes 50050, Morocco.
Lhoussain HajjiBioactive and Environmental Health Laboratory, Moulay Ismail University of Meknes, Meknes 50050, Morocco.ORCID 0000-0002-7785-8991
Université Moulay Ismail de Meknes · MASidi Mohamed Ben Abdellah University · MAÉcole Nationale d'Agriculture de Meknès · MA

Funding

the Institutional University cooperation program with Moulay Ismail University, which is funded by the VLIR-UOS MA2017IUC038A104
6 · The paper itself

Abstract

This work aimed to characterize and compare the physicochemical, ascorbic acid, phenolic, and flavonoid compounds, as well as the antioxidant properties, pollen spectra, and sugar profiles of twenty-three organic honeys produced in the Middle Atlas of Morocco. As results, the pollen analysis showed 22 taxa and revealed the dominance of Ziziphus lotus pollens for all monofloral honeys. The moisture content ranged from 15.9 to 19.0%, pH values werebetween 3.9 and 4.8, electrical conductivity varied from 100 to 581 µs/cm, ash content varied from 0.1 to 2.4%, and the invertase activity ranged from 3.5 to 36 U/kg. Moreover, hydroxymethylfurfural(HMF) varied from 1.2 to 13.5 mg/kg, which confirmed the freshness of our honey samples. For the sugar profiles, there were no significant differences between the examined groups of honeys (p > 0.05) for both fructose and glucose. Additionally, our study showed good antioxidant properties (total antioxidant activity ranged from 34.18 to 131.20 mg AAE/g; DPPH IC50 values ranged from 8.14 to 45.20 mg/mL; ABTS IC50 values ranged from 8.19 to 32.76 mg/mL) and high amounts of phenolic compounds ranging between 20.92 ± 0.03 and 155.89 ± 0.03 mg GAE/100 g, respectively; flavonoid compounds ranged from 5.52 to 20.69 mg QE/100 g, and ascorbic acid ranged from 8.01 to 23.26 mg/100 g. Overall, the proximate composition and the general characterization of organic monofloral and polyfloral honeys as sustainable and health-promising functional products may increase their commercial values, promote their marketability, and might have a significant impact on the basic circular/sustainable economy as a solid lever for solidarity economic development, especially in the rural/poor Moroccan communities. The investigated features may allow and support the incorporation of Moroccan organic honeys and their biovaluable ingredients in the nutraceutical and food industries for multiple purposes.

Indexed as

antioxidant potentialhoney qualitymelissopalynological analysisMiddle Atlas of Moroccophysicochemical characterizationsugar contents

Identifiers

PMID36359976
PMCPMC9658496
OpenAlexW4307551845

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.