ArticleFrontiers in plant science2022
Biochar application ameliorated the nutrient content and fungal community structure in different yellow soil depths in the karst area of Southwest China.
Article in Frontiers in plant science, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers, 1 of them a synthesis that pooled it.
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Who cites it
7 citing papers in PubMed, 1 synthesis or guideline pooled it, 30 citations in OpenAlex.
- Applications and mechanisms of biochar-mycorrhizal synergies in agriculture based on systematic review.PeerJ · 2026Pooled it
- Bacillus subtilis immobilization on biochars produced from different feedstocks and pyrolysis temperatures: performance, mechanisms, and salt tolerance.Bioresources and bioprocessing · 2026Article
- Coastal gradients and human disturbance shape bacterial and fungal rhizosphere microbiomes ofFrontiers in microbiology · 2026Article
- High species diversity and biochar can mitigate drought effects in arid environments.Frontiers in plant science · 2025Article
- The mushroom matrix: an engineered mycelium-derived biochar platform for advanced biotechnological applications.Frontiers in bioengineering and biotechnology · 2025Review
- Tobacco intercropping enhances soil fertility by improving synergic interactions between soil physicochemical and microbial properties.Frontiers in microbiology · 2025Article
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Authors and funding
6 authors at 1 institution in 1 country.
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Abstract
The influence of biochar on the change of nutrient content and fungal community structure is still not clear, especially in different yellow soil depths in karst areas. A soil column leaching simulation experiment was conducted to investigate the influence of biochar on soil content, enzymatic activity, and fungal community diversity and structural composition. Three biochar amounts were studied, namely, 0%(NB, no biochar), 1.0%(LB, low-application-rate biochar), and 4.0% (HB, high-application-rate biochar). The results showed that biochar increased the pH value and the contents of soil organic matter (SOM), total nitrogen (TN), available phosphorus (AP), and available potassium (AK) but reduced the microbial biomass carbon (MBC) and microbial biomass nitrogen (MBN). Furthermore, this effect was enhanced with increasing biochar amount. Biochar was conducive to improving the nutrient availability in topsoil (0-20 cm), especially TN, AK, and MBN. Meanwhile, biochar affected the enzymatic activity, especially the sucrase activity. Biochar affected the diversity and structure of the fungal community, of which HB treatment had the most obvious effect. Among these treatments,
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