ArticleScientific reports2022
Optimization of the process of seed extraction from the Larix decidua Mill. cones including evaluation of seed quantity and quality.
Article in Scientific reports, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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1 citing paper in PubMed, 1 citations in OpenAlex.
- Lipid metabolism-driven regulatory networks involved in cone senescence and seed maturation in pine (Pinus massoniana).Communications biology · 2026Article
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Authors and funding
3 authors at 1 institution in 1 country.
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No grant is acknowledged in the PubMed record.
Abstract
The objective of this study was to determine the number of stages of cone drying and immersion that yield the maximum number of high quality seeds. Nine variants of the process were conducted; they differed in terms of dwell time in the drying chamber and water immersion time. Each extraction variant consisted of five drying steps (lasting 10, 8 or 6 h) and four immersion steps (5, 10 or 15 min). Each drying step was followed by cone shaking in a purpose-made laboratory drum. The process variants were evaluated and compared in terms of cone moisture content as well as the dynamics of seed yield and the quality of seeds obtained in the various steps. The seed yield coefficient, α, and the cone mass yield coefficient, β, were calculated. The studied process of seed extraction can be described using the Lewis empirical model for the second stage of drying with the b coefficient ranging from 0.34 to 0.60. Relatively higher initial and final moisture content was found for cones immersed for 15 min (more than 0.45 kg
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