Evidence map›Paper›PMID 36296484›Full record

ArticleMolecules (Basel, Switzerland)2022

Indigenous

Jie Gao, Mingfei Wang, Weidong Huang, Yilin You, Jicheng Zhan

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
2.7field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 18 citations in OpenAlex.

  1. Selection of Non-Microorganisms · 2025
    Article
  2. Impact of indigenousFood chemistry: X · 2025
    Article
  3. Comparative adaptability of 307Frontiers in microbiology · 2025
    Article
  4. Occurrence and Persistence ofMicroorganisms · 2024
    Article
  5. Article
  6. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Jie GaoBeijing Key Laboratory of Viticulture and Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Tsinghua East Road 17, Beijing 100083, China.
Mingfei WangBeijing Chateau Lion Winery Co., Ltd., Beijing 102400, China.
Weidong HuangBeijing Key Laboratory of Viticulture and Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Tsinghua East Road 17, Beijing 100083, China.
Yilin YouBeijing Key Laboratory of Viticulture and Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Tsinghua East Road 17, Beijing 100083, China.
Jicheng ZhanBeijing Key Laboratory of Viticulture and Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Tsinghua East Road 17, Beijing 100083, China.ORCID 0000-0001-8757-7862
China Agricultural University · CN

Funding

Screening, Identification and Development of Wild Saccharomyces cerevisiae 201905410610663
6 · The paper itself

Abstract

Indigenous

Indexed as

VitisWineFermentationGlycerolSaccharomyces cerevisiaeGlycerolaromafermentationfungiindigenous Saccharomyces cerevisiaePrince grape

Identifiers

PMID36296484
PMCPMC9610378
OpenAlexW4306399116

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.