ArticleJournal of fungi (Basel, Switzerland)2022
Forest Type and Site Conditions Influence the Diversity and Biomass of Edible Macrofungal Species in Ethiopia.
Article in Journal of fungi (Basel, Switzerland), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
7 citing papers in PubMed.
- Macrofungal Diversity and Funga in Two Forest Types of Motuo Ecosystems, Southwest China.Journal of fungi (Basel, Switzerland) · 2026Article
- Knowledge, attitude, and practice on mushroom poisoning among residents of Jilin province.BMC public health · 2025Article
- Woody plant species composition, structure, and regeneration status of ruruki forest of Liban Jawi District, West Shewa Zone, Oromia Regional State, Ethiopia.BMC ecology and evolution · 2025Article
- The Impact and Determinants of Mountainous Topographical Factors on Soil Microbial Community Characteristics.Microorganisms · 2023Article
- Forest Type and Climate Outweigh Soil Bank in Shaping Dynamic Changes in Macrofungal Diversity in the Ancient Tree Park of Northeast China.Journal of fungi (Basel, Switzerland) · 2023Article
- Green trees preservation: A sustainable source of valuable mushrooms for Ethiopian local communities.PloS one · 2023Article
- Fungal Taxonomy, Phylogeny, and Ecology: A Themed Issue Dedicated to Academician Wen-Ying Zhuang.Journal of fungi (Basel, Switzerland) · 2022Article
Corrections and comments
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Authors and funding
5 authors.
Funding
Abstract
Ethiopian forests are rich in valuable types of non-wood forest products, including mushrooms. However, despite their nutritional, economic, and ecological importance, wild edible mushrooms have been given little attention and are rarely documented in Ethiopia. In this study, we assessed mushroom production levels in natural and plantation forests and the influence of climate and environmental variables on mushroom production. Sporocarps were sampled weekly from July to August 2019 at a set of permanent plots (100 m
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Registered trials
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