Evidence map›Paper›PMID 36277189›Full record

ArticleFrontiers in physiology2022

Effects of the dietary zinc source and vitamin E level on live weight and carcass yield and meat quality in male broilers reared under chronic cyclic heat stress conditions in the finisher phase.

Annatachja De Grande, Richard Ducatelle, Saskia Leleu, Christof Rapp, Cibele Torres, Massimiliano Petracci, Stefaan De Smet, Joris Michiels, Freddy Haesebrouck, Filip Van Immerseel and 1 more

Abstract read
In one paragraph

Article in Frontiers in physiology, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed.

  1. Review
  2. Article
  3. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Annatachja De GrandeResearch Institute for Agriculture, Fisheries and Food (ILVO), Merelbeke, Belgium.
Richard DucatelleDepartment of Pathobiology, Pharmacology and Zoological Medicine, Ghent University, Merelbeke, Belgium.
Saskia LeleuResearch Institute for Agriculture, Fisheries and Food (ILVO), Merelbeke, Belgium.
Christof RappZinpro Corporation, Boxmeer, Netherlands.
Cibele TorresZinpro Corporation, Boxmeer, Netherlands.
Massimiliano PetracciDepartment of Agricultural and Food Sciences, Alma Mater Studiorum, University of Bologna, Cesena, Italy.
Stefaan De SmetDepartment of Animal Sciences and Aquatic Ecology, Ghent University, Ghent, Belgium.
Joris MichielsDepartment of Animal Sciences and Aquatic Ecology, Ghent University, Ghent, Belgium.
Freddy HaesebrouckDepartment of Pathobiology, Pharmacology and Zoological Medicine, Ghent University, Merelbeke, Belgium.
Filip Van ImmerseelDepartment of Pathobiology, Pharmacology and Zoological Medicine, Ghent University, Merelbeke, Belgium.
Evelyne DelezieResearch Institute for Agriculture, Fisheries and Food (ILVO), Merelbeke, Belgium.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The objective of this study was to evaluate the effect of the interaction of the zinc source (ZnSO

Indexed as

broilercarcass yieldheat stressmeat qualityvitamin Ezinc

Identifiers

PMID36277189
PMCPMC9584640

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.