Evidence map›Paper›PMID 36267324›Full record

ArticleFood policy2022

Public health shocks, learning and diet improvement.

Yuan Gao, Rigoberto A Lopez, Ruili Liao, Xiaoou Liu

Abstract read
In one paragraph

Article in Food policy, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Workplace Health Promotion Embedded in Medical Surveillance: The Italian Way to Total Worker Health Program.International journal of environmental research and public health · 2023
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Yuan GaoSchool of Agricultural Economics and Rural Development, Renmin University of China, China.
Rigoberto A LopezDepartment of Agricultural and Resource Economics, University of Connecticut, USA.
Ruili LiaoSchool of Public Policy and Management, Tsinghua University, China.
Xiaoou LiuSchool of Agricultural Economics and Rural Development, Renmin University of China, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Many governments aim to mitigate health risks by attacking nutritional failures. In this article, we exploit a unique natural experiment, the COVID-19 pandemic as an exogenous public health shock, to estimate the learning effects of intensive health information campaigns on nutrient intake during the pandemic. Using data from nearly-one million food purchases in China, our empirical findings strongly support the learning effect in explaining improvements in nutrient intake in the post-COVID-19 period. We conclude that when public health shocks occur, policy makers can boost relevant learning mechanisms by promoting information and education to improve individuals' awareness of preventive health behaviors of a more permanent nature, which can lead to health improvements in a society.

Indexed as

COVID-19Diet qualityHealth behaviorLearningNutrition

Identifiers

PMID36267324
PMCPMC9559314

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.