ArticleFrontiers in veterinary science2022
Benchmarking calf health: Assessment tools for dairy herd health consultancy based on reference values from 730 German dairies with respect to seasonal, farm type, and herd size effects.
Article in Frontiers in veterinary science, 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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5 citing papers in PubMed.
- Assessment of Colostrum Quality in Cattle Using Viscosity Measurements.Veterinary sciences · 2026Article
- Article
- A one welfare perspective on calf health: a qualitative study of knowledge, attitudes, working conditions, working atmosphere, and communication among farmers and calf-care teams on large Saxon dairy farms.Frontiers in veterinary science · 2026Article
- German dairy farmers' implementation of veterinary recommendations to improve calf health-a qualitative study based on the transtheoretical model.Frontiers in veterinary science · 2025Article
- Case report: Omphalitis caused byFrontiers in veterinary science · 2024Article
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Authors and funding
16 authors.
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Abstract
Good calf health is crucial for a successfully operating farm business and animal welfare on dairy farms. To evaluate calf health on farms and to identify potential problem areas, benchmarking tools can be used by farmers, herd managers, veterinarians, and other advisory persons in the field. However, for calves, benchmarking tools are not yet widely established in practice. This study provides hands-on application for on-farm benchmarking of calf health. Reference values were generated from a large dataset of the "PraeRi" study, including 730 dairy farms with a total of 13,658 examined preweaned dairy calves. At herd level, omphalitis (O, median 15.9%) was the most common disorder, followed by diarrhea (D, 15.4%) and respiratory disease (RD, 2.9%). Abnormal weight bearing (AWB) was rarely detected (median, 0.0%). Calves with symptoms of more than one disorder at the same time (multimorbidity, M) were observed with a prevalence of 2.3%. The enrolled farms varied in herd size, farm operating systems, and management practices and thus represented a wide diversity in dairy farming, enabling a comparison with similar managed farms in Germany and beyond. To ensure comparability of the data in practice, the reference values were calculated for the whole data set, clustered according to farm size (1-40 dairy cows (
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